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    Oct 24, 2011 |Story| Baltimore Sun

  1. Voltaggios ditch competition for collaboration

    When the doctor's office receptionist summons her, when she flashes her credit card at the grocery store, when she leaves a phone message — the reaction to her last name these days is always the same.
    When the doctor's office receptionist summons her, when she flashes her credit card at the grocery store, when she leaves a phone message — the reaction to her last name these days is always the same. Voltaggio? "They say, 'Are you …?' And...

    Tags: Cell Phones, Music, Starbucks Corp., Top Chef (tv program), Walnuts

    2. Jun 15, 2011 |Story| WPIX-LTV

  2. Ben Sargent

    Best known as the chef and fisherman who ran a successful underground lobster roll business from his Brooklyn basement apartment, lifelong seafood lover Ben Sargent brings boundless knowledge, experience, and passion to his new primetime Cooking Channel series <em>Hook, Line &amp; Dinner</em>. By bike, boat, car or surfboard, Ben Sargent embarks on the ultimate coastal road trip and uncovers the country&rsquo;s regional seafood specialties and the local joints at which they are served, all while taking viewers on the awesome journey from sea to table. On Tuesdays at 10:30pm ET (7:30pm PT), Ben strives to help viewers understand and appreciate seafood in a new way &ndash; from how it's caught, shipped and prepared to the many trials and tribulations that can come along with this demanding and often unpredictable industry. Surrounded and inspired by family who loved cooking and especially seafood while spending his childhood in Massachusetts, Vermont and Cape Cod, Ben&rsquo;s passion for seafood began at an early age &ndash; whether demanding to eat shrimp for a year straight at age four or spending quality time with his grandfather and father learning the intricacies of the fishing world.
    Best known as the chef and fisherman who ran a successful underground lobster roll business from his Brooklyn basement apartment, lifelong seafood lover Ben Sargent brings boundless knowledge, experience, and passion to his new primetime Cooking Channel...

    Tags: Restaurant and Catering Industry, Seafood, Restaurants, Foods and Beverages, Dining and Drinking

    3. Jun 15, 2011 |Story| Chicago Tribune

  3. Emeril brings 'Originals' to Chicago

    Emeril Lagasse's new show on the Cooking Channel, &ldquo;<a href="http://www.cookingchanneltv.com/the-originals-with-emeril/index.html">The Originals with Emeril</a>,&rdquo; examines established restaurants and their dishes that he says have stood the test of time. Thursday's episode comes to Chicago, and Lagasse's choices &mdash; The Berghoff, Twin Anchors and Gene &amp; Georgetti &ndash; are likely to spark an argument or two among food fans. We asked him about those choices.
    Tribune reporter
    Emeril Lagasse's new show on the Cooking Channel, “The Originals with Emeril,” examines established restaurants and their dishes that he says have stood the test of time. Thursday's episode comes to Chicago, and Lagasse's choices — The...

    Tags: Restaurant and Catering Industry, Los Angeles, Dining and Drinking, Berghoff Restaurant, Chicago Restaurants

    4. Oct 28, 2011 | Zap2It

  4. “The Next Iron Chef: Super Chefs” bows Sunday on Food Network

    Channel Guide Magazine
    By Lori Acken Follow @ChannelGuideLLA Food Network fans — nay, food lovers and food-TV fans all around — it's finally here! The Next Iron Chef: Super Chefs — aka our version of the playoff season, leading to our version of the Super Bowl...
    5. Oct 31, 2011 | Zap2It

  5. “The Next Iron Chef: Super Chefs” recap — a fateful match up

    Channel Guide Magazine
    By Lori Acken Follow @ChannelGuideLLA And so it has begun. Outside in a field. By a pile of wood, a couple'a campfires, a lake so pure one of the chefs will make a sauce of it, and random crates and piles of fruits and veggies stacked up on hay bales. Oh,...
    6. Nov 9, 2011 | Zap2It

  6. “The Next Iron Chef: Super Chefs”: Ho, Hummus

    Channel Guide Magazine
    By Lori Acken Follow @ChannelGuideLLA Or maybe, “oh nuts!” In any case, yes, this blog should have been up days ago … but you would not believe what a slew of holiday programming can do to a monthly publication with a teeny little...
    7. Nov 16, 2011 | Zap2It

  7. Thanksgiving TV: here’s where to find the tastiest shows

    Channel Guide Magazine
    By Lori Acken Follow @ChannelGuideLLA It's just one week to the biggest food holiday of the year — a time to be thankful for friends, family, good health and a juicy turkey. To help inspire your menu — or whet your appetite if you're not the...
    8. Jun 17, 2011 | Los Angeles Times

  8. Cable television gaining in advertising revenue, but not political dollars

    Company Town
    Boasting popular sporting events and original entertainment shows, cable programmers long ago surpassed the broadcast networks in viewers. Now they are beginning to close the advertising-revenue divide. "For the first time, the cable upfront take will...
    9. Jul 21, 2011 | Zap2It

  9. 'Breaking Dawn' invades Comic-Con: Kristen Stewart, Robert Pattinson, Taylor Lautner

    Ministry of Gossip
    Kirsten Stewart, Robert Pattinson and Taylor Lautner have descended upon Comic-Con! The three stars of "The Twilight Saga: Breaking Dawn" appeared on a panel to discuss to first part in the conclusion to the franchise, directed by Bill Condon....
    10. Jul 7, 2011 | Los Angeles Times

  10. 'Midnight in Paris' has secret formula to lure adult moviegoers

    The Big Picture
    Almost anybody with enough money and marketing muscle can get millions of wide-eyed fanboys to see a $150-million comic book superhero movie. But if you want to earn some real respect from your peers in the movie-marketing trade, you have......
    11. Jul 28, 2011 | Los Angeles Times

  11. The Taste fest lines up chef panels: Ludo Lefebvre, Roy Choi, Lisa Lillien and more

    Daily Dish
    The Taste festival of food and wine, hosted by the Los Angeles Times and sponsored by Food & Wine magazine, will take place Labor Day weekend over four days at three locations (downtown, Hollywood and Beverly Hills) featuring more than......
    12. Jun 2, 2011 |Story| Chicago Tribune

  12. Five reasons to watch 'From Spain with Love'

    The Cooking Channel celebrated its first birthday with the launch of three new shows: "The Originals with Emeril," a trip through some of the longest lasting restaurants in the country; "Hook, Line and Dinner," another travel-based show which examines seafood; and "From Spain with Love," the best of the three.
    The Cooking Channel celebrated its first birthday with the launch of three new shows: "The Originals with Emeril," a trip through some of the longest lasting restaurants in the country; "Hook, Line and Dinner," another travel-based show which examines...

    Tags: Michelin Group, PBS (tv network), Spain, Mario Batali , Gwyneth Paltrow

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