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Going gluten-free more common, but not necessarily easier
For more than 20 years, Kristine Kidd tasted what came her way as the food editor at Bon Appetit magazine. But she never felt great. "I had digestive issues my whole life," she says, but 21/2 years ago, the aching joints, bloating, fatigue and digestive...
Tags: Israel, Restaurants, Saturday Night Live (tv program), Celiac Disease, Recipes
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What is gluten? And other frequently asked questions about gluten
What is gluten? Gluten is a protein that is found in certain grains, including wheat, barley and rye and triticale (a cross between wheat and rye). What problems prompt people to avoid gluten? Gluten causes inflammation of the small intestine in...
Tags: Symptoms, Mayo Clinic, Iron (dietary supplement), Celiac Disease, Recipes
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Research review: Cattle breed differences in copper use
Copper is an important mineral for cattle and one that is often deficient in forages. Copper absorption is negatively affected by other compounds in feed and water such as sulfur and molybdenum. Both of these antagonistic minerals can be found in high...Tags: Dietary Supplements, Copper (dietary supplement), Animal Science, Zoology, Science and Technology
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Tomorrow's food will look a lot like yesterday's, analyst says
Harry Balzer has been studying what Americans eat for more than 30 years. And when it comes to what we put on our plate, much has stayed the same, says the chief industry analyst of Rosemont-based NPD Group. "I know what people will be eating in 10...
Tags: Hamburgers, Genetic Engineering, Foods and Beverages, Overweight, Vegetarian Diet
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The Frugal Traveler: St. Lucia offers serious adventure, strong vegetarian food selection
If you thought sunbathing and spa treatments were your only itinerary options on the island of St. Lucia, think again. This Caribbean destination boasts nature trails, rainforest zip-lining, interactive volcano experiences and a developing food scene with...Tags: Restaurants, Vegetarian Diet, Hotels and Accommodations, Personal Service, Lifestyle and Leisure
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Vargas cosponsors healthy food financing initiative
U.S. Rep. Juan Vargas joined forces with U.S. Rep. Marcia Fudge as a cosponsor in the “Healthy Food Financing Initiative” amendment adopted Wednesday, a press release announced. The amendment was adopted into the Federal Agriculture Reform...Tags: Healthy Diet, Business, Marcia L. Fudge, Finance, Economy, Business and Finance
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Vargas cosponsors amendment for healthy food
U.S. Rep. Juan Vargas joined forces with U.S. Rep. Marcia Fudge, as a cosponsor in the adopted “Healthy Food Financing Initiative” amendment adopted Wednesday, a press release announced. The amendment was adopted into the Federal Agriculture...Tags: Healthy Diet, Marcia L. Fudge
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Martha Stewart goes meatless
Well, look who's jumping on the bandwagon. That's what I thought when I heard that Martha Stewart had compiled a vegetarian cookbook. Yet the book, "Meatless: More Than 200 of the Very Best Vegetarian Recipes" (Clarkson Potter, $25), from the kitchens...
Tags: Foods and Beverages, Vegetarian Diet, Cilantro, Salads, Lemons
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Long for a french fry fix?
Almost all of us have wandered past a fast food restaurant or hot dog stand and felt an overwhelming desire for an order of fries. That smell of potatoes and oil can get to anyone once in a while. No fried foods, we may tell ourselves, followed by self-...Tags: Peppers, Restaurants, Dining and Drinking, Potatoes, Foods and Beverages
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English Language Learners Get Lesson In Healthy Food – And Improve Their English
The Hartford CourantThe goal for Monday's lesson was to teach the third- through fifth-grade students about healthy eating, but their English for Speakers of Other Languages teacher was happy with some of the other benefits. The students sat around a long table in the...Tags: New Britain, Healthy Diet, Students, Teaching and Learning, Education
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Fitness after 50
I’ve got to dedicate this weeks column to one of my hardest working clients, Joellen Allenberg. She is 60 years old but outworks many of my younger clients. She has become super strong since we started working together, and regularly cycles 30-...Tags: U.S. Centers for Disease Control and Prevention, Healthy Diet, Heart Healthy Diet, Physical Fitness and Exercise, Osteoporosis
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There's chicken in my vegan salad! Whole Food finds mixup, issues recall
Ack! Some vegans had a meaty surprise in store recently as some Whole Foods curried chicken salads were mislabeled as meatless. Labels on some curried vegan salads and curried chicken salads were reportedly swapped. So the salads containing chicken...
Tags: Vegan Diet, Foods and Beverages, Whole Foods Market, Food and Drug Administration, Salads
May 18, 2013
|Story| Los Angeles Times
May 18, 2013
|Story| Los Angeles Times
May 17, 2013
|Story| Aberdeen News
May 17, 2013
|Story| Chicago Tribune
May 16, 2013
|Story| Orlando Sentinel
May 15, 2013
|Story| Imperial Valley Press Online
May 15, 2013
|Story| Imperial Valley Press Online
May 15, 2013
|Story| Chicago Tribune
May 14, 2013
|Story| Chicago Tribune
May 13, 2013
|Story| Hartford Courant
May 10, 2013
|Column| Herald Mail
May 10, 2013
|Story| LAT - HOLD Archive
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