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Over dinner the other day with a new acquaintance, the topic of food and ethics (and thus vegetarianism) came up. My new acquaintance, Mr. W., is about 60 pounds overweight and was enjoying an oversized cheeseburger on a white bun with a side of fries. He...
Tags: Vegan Diet, Nutrition, Overweight, Healthy Diet, Vegetarian Diet
Vital Signs Health Blog - Orlando SentinelDieters have weighed in on their favorite weight loss plans, and this month’s Consumer Reports has the score. After tallying more than 9,000 surveys, magazine editors found that a high-tech app and a caveman approach were respondents favorite ways...
The Dish - Orlando SentinelToasted, Central Florida’s first grilled cheese eatery, will open Feb. 28 at 1945 Aloma Ave. in the Winter Park Corners shopping plaza. The retro-inspired menu is a treasure of comfort food focusing on intriguing melty combinations and burgers....
The DuPage Children's Museum opened a new cafe operators say will provide healthy food and new learning opportunities for visitors. Named after science, math, art, reading and technology, the S.M.A.R.T. Cafe on the lower level of the museum is a 60-seat...
Tags: Arts and Culture, Arts, A. George Pradel, Healthy Diet, Museums
Dear Amy: I've been invited to multiple friends' weddings this summer. Currently, I am receiving requests for reception dinner preferences with the choice of meat, fish, or a vegetarian option consisting of pasta. Unfortunately, I am a gluten-free...
Tags: Family, Weddings, Vegetarian Diet, Marriage
Attention dieters: Many of the “facts” you think you know about obesity and weight loss are wrong. So says a report published in Thursday’s edition of the New England Journal of Medicine. An international team of dietitians, doctors...
Veggie Grill, the chain of vegetarian restaurants based in Santa Monica, is planning to double its store count within 18 months. In the first half of the year, branches are set to open in Los Angeles, Orange County, San Diego and Seattle. The company...
Longtime and outspoken vegetarian Paul McCartney didn’t always espouse the virtues of eating meat-free. In a Huffington Post blog, the former Beatle wrote, “Growing up in Liverpool, I would have thought of a vegetarian as a wimp. We could be a...
Next time you find yourself in the kitchen with an empty bowl and a box of cereal, stop and consider how much a 1/2 cup serving of cereal would be. Go ahead, pour that cereal out. Stop when you think you've got 1/2 cup. Now, grab a measuring cup and see...
So how are those New Year's resolutions going? Are you getting to work a little earlier? Hitting the gym more than once a month? Writing that novel? Eating more healthily? Maybe trying out a vegetarian diet? We can't help with the first few, but if you'...
Interested in a vegan pop-up dinner with a four-course soy-, nut- and gluten-free menu? Clean Dinners, from health coach Stasha Washburn, pops up at Sustain Juicery downtown every Saturday. "The pop-up was inspired mostly by the fact that if I wanted to...
Tags: Coconut, Cheese Corn
You’ve likely heard suggestions for making greens without the pork fat or “fried” chicken in the oven. All well and good, but the connection of “soul food” to African Americans goes way beyond editing recipes, and a new...
Jan 31, 2013 |Story| Baltimore Sun
Jan 3, 2013 | Orlando Sentinel
Feb 21, 2013 | Orlando Sentinel
Jan 14, 2013 |Story| Chicago Tribune
Jan 31, 2013 |Column| Chicago Tribune
Jan 30, 2013 |Story| Los Angeles Times
Jan 28, 2013 |Story| Los Angeles Times
Jan 28, 2013 |Story| WSBT Radio
Jan 23, 2013 |Story| Chicago Tribune
Jan 18, 2013 |Story| Pasadena Sun
Jan 24, 2013 |Story| Los Angeles Times
Jan 11, 2013 |Story| Los Angeles Times
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