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After battling stomach problems for years, Sarah Croessmann took action. On the advice of her doctor, she tried eating fewer fats, then removing dairy. Four years ago, she hit on a winner: She cut gluten from her diet. Croessmann, a 25-year-old Baltimore...
When it comes to holiday desserts, going gluten-free doesn't require hours in the kitchen. "Baltimore is a haven for those who require a gluten-free diet," says Kate Hudkins, the editor of the Gluten-free in Baltimore blog (glutenfreebaltimore.blogspot....
Wedding day: Oct. 14, 2012 Her story: Lauren Webb, 26, grew up in Glen Burnie. She is the grants manager for Young Audiences Arts for Learning Maryland. Her father, Gary Webb, works for Verizon, and her mother, Renee Webb, is a neonatal nurse at the...
SalisburySalisbury-Elk Lick senior Amanda Short has traveled to 15 countries during the last three years. "I went for three weeks each summer for the last three summers," she said. Short travels with the People to People Student Ambassadors Program. She...
Who needs wheat anyway? The market for gluten-free foods and beverages is booming, with double digit growth over the last four years as more consumers find themselves diagnosed with celiac disease and food allergies. The market for products without the...
Shari and Judi Zucker became vegetarians as teenagers, shared high school records in the mile and two-mile and became authors together at 17. "We've been walking our talk — running our talk — since we were 16," says Judi. Their first book,...
When going out to a restaurant, most people don't think twice about how the food might adversely affect their bodies. However, those living with celiac disease and other gluten-related disorders must remain on constant alert. Rose O'Carroll, owner of...
Tags: Adobo Grill, Gluten-free Diet, Restaurants, Sandwiches, Pasta
PETOSKEY — Meghan McKinney-VanHorn, 29, smiles as she watches her 2-year-old son Brayden play in the living room of their Petoskey home. Brayden lines up his toys, stops to watch a couple minutes of a favorite cartoon, then continues on with his...
The annual picnic of the gluten intolerance support group for people with celiac disease is at 11:30 a.m. today at Presentation Convent, 1500 N. Second St. Attendees will meet on the lawn at the northwest corner of the building. Attendees must bring...
Tags: Diseases and Illnesses
Associated Press ReporterATLANTA (AP) — Gluten-free eating has exploded in America, but scientists aren't sure how many people are doing it for medical reasons. A study released Tuesday suggests that nearly 2 million U.S. adults have celiac disease, a digestive disorder...
With the extreme heat, and even in less extreme temperatures, those who spend any time outside must stay properly hydrated. Some drinks are better than others, and some people need more fluids than others, says Dr. Marc I. Leavey, an internist at Mercy...
Q: Every time my 2-year-old granddaughter feels a bowel movement coming, she does everything she can to hold it in. She cries and is obviously in a lot of pain, but she refuses to go. A warm bath sometimes helps, but not always. Could there be something...
Nov 14, 2012 |Story| Baltimore Sun
Nov 14, 2012 |Story| Baltimore Sun
Nov 5, 2012 |Story| Baltimore Sun
Oct 31, 2012 |Story| Daily American
Oct 23, 2012 |Story| Los Angeles Times
Oct 13, 2012 |Story| Los Angeles Times
Oct 11, 2012 |Story| Chicago Tribune
Aug 16, 2012 |Story| Petoskey News
Jul 14, 2012 |Story| Aberdeen News
Jul 31, 2012 |Story| AP Broadcast
Jul 25, 2012 |Story| Baltimore Sun
Jul 4, 2012 |Story| Chicago Tribune
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