Highlights
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March 5: Lunchbreak - Sauteed Scallops
WGN NewsThe Drawing Room 937 N. Rush Street Chicago (312) 266-2694 www.thedrchicago.com To read more about the restaurant: www.metromix.com Diver Scallops with Curry Cauliflower Puree, Baby Zucchini, Rosemary-Ginger Pork Ingredients: 1 head cauliflower 3...Tags: Butter, Honey, Zucchini, Summer Squash, Salt
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Diners soak in flavor and booze during rainy Chicago Gourmet
(Bill Daley co-wrote this story) Muddy shoes. That was about all the hundreds of revelers at Chicago Gourmet, the two-day food and wine festival at Millennium Park over the weekend, had to complain about. Efficiently-moving food lines and nine chef-...Tags: Restaurants, Mangos, Chicago Hotels, Naha, Blackbird
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Chicago Gourmet schedule launches Wednesday
Tribune criticIf you've already got your tickets to the fourth annual Chicago Gourmet, which takes place Sept. 24 and 25 in Millennium Park, here's a way to plan your assault on the two-day food and wine festival. The Illinois Restaurant Association, which organizes...Tags: Chicago, Blackbird, Chicago Gourmet, Millennium Park, Stephanie Izard
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The Drawing Room named among Esquire's top bars in country
Tribune reporterAs if we needed yet another reason to write about The Drawing Room... Still, it's a big deal when one of our favorite bars in Chicago is named one of Esquire's Best Bars in America -- especially because that elite list is overseen by esteemed cocktail... -
Q&A with Bedford’s beverage director
Bucktown / Wicker ParkOur buds at Metromix Chicago landed a quick Q&A with Peter Gugni, the beverage director and general manager at The Bedford, aka the bank vault bar due to open at Ashland and Division in early May.... -
Making Chicago's top chef
Tribune reporterGrant Achatz moved up the aisle of the plane, his carry-on draped over his gaunt frame. It was October at Reagan National Airport, a rare moment of calm for Chicago's top chef, whose wary eyes belong to a man older than 36, and whose life has been blessed...Tags: Tickets, Cancer, Politics, Harvard University, Leonardo DiCaprio
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French connection
In deep winter, the home barkeep tends to stockpile high-alcohol spirits in various shades of brown, from amber rum to tawny bourbon and rye, liquors that tend to warm the toes but can also tire the palate.
Time to wake up and try the best aperitif you'...Tags: Dining and Drinking, Alcoholic Beverages, Lifestyle and Leisure
May 28, 2012
|Story| WGNTV-LTV
Sep 26, 2011
|Column| Chicago Tribune
Sep 14, 2011
|Story| Chicago Tribune
May 24, 2011
|Story| Chicago Tribune
Apr 19, 2011
| RedEye
Feb 14, 2011
|Story| Chicago Tribune
Jan 30, 2011
|Story| Chicago Tribune
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