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Viking Cooking SchoolThis pie is based on a recipe from the North Union Shaker Village in Ohio from the 1840s. It is enhanced by the use of Meyer lemons, which are only available in the fleeting winter months. Flaky Whole Wheat Pie Dough Adapted from Viking and Rose Levy...
Tags: Eggs, Bible, Heavy Cream, Apple Cider, Flour
Feb 9, 2011 |Story| KTUU
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