Bean Sprouts

In Long Beach's Cambodia Town, restaurants are measured not only by the heat of their ground pork curries or the tartness of their sour catfish soups but also by the brilliance of their chandeliers and the strength of their karaoke-capable sound systems....

Kudos to Nancy Wilhelm! This consummate restaurateur has finally opened her dream establishment with a concept that she has been refining in her imagination for years. Starfish is a gorgeous transformation of the former Taz restaurant in the South...

Ying Stoller Ying's Kitchen www.yingskitchen.com Eggrolls Ingredients: 1/2 -1 lb ground sausage or pork 1/2 cup chopped shrimp (optional) dash pepper dash salt oil 3 cups julienne cabbage 1 cup julienne carrots 1/2 cup julienne bamboo shoots 1...

Our first forays into Korean dining taught us some valuable lessons: Expect the unexpected, and don't be surprised if the wait staff doesn't speak fluent English. Be patient, open-minded and -- most of all -- enjoy the food, because it's delicious. Oh,...

The warm, watery, organic growing environment suspected as the source of a deadly E.coli outbreak in Germany may produce delicious, nutritious bean sprouts, but is also an ideal breeding ground for the dangerous bacteria. Bean sprouts are often prime...

 BEIJING (AP) — Toxic bean sprouts, filthy cooking oil, drug-tainted pork: The relentless headlines in Chinese media have churned up queasy feelings for months about the dangers lurking in the nation’s dinner bowls.  The stories are grim...

  Note: When Sacramento restaurateur and cookbook author Mai Pham and her family arrived in the United States in 1975 after the fall of Saigon, beef noodle soup (pho bo) was one of the things they desperately missed. In Vietnam, steaming bowls of pho...

Total time: 30 minutes Servings: 4 to 6 Note: Adapted from "Into the Vietnamese Kitchen" by Andrea Nguyen. See the accompanying recipe for tamarind liquid. You also can use canned "fresh tamarind concentrate" (use the same amount as of tamarind liquid)....

Foods of good fortune traditionally mark the Chinese New Year, so usher in the Year of the Rat this Thursday with a lucky bowl of Asian noodles, edible symbols of long life. Noodles are an easy-to-use staple food available in a mind-boggling array of...

Bill Kim reached across the Formica table in the little hot wings restaurant, targeting a dish of pickled daikon cubes with long metal chopsticks."I remember these from being a kid," he said. "Dad would bring home fried chicken and this pickled daikon....

A splendid three-course dinner in a three-star restaurant can be had for the price of an entree. A dozen oysters on the half-shell are yours for 15 bucks -- and there's even an ocean view. A sashimi lunch at one of the city's best sushi bars is priced...

Pyrogrill, Wellington Address: 10590 Forest Hill Blvd. Phone/Web: 561-798-4099 pyrogrill.com Also at: 5440 Military Trail, Jupiter, 561-630-8990 Type of food: Burrito-style wraps and salads Hours: 11 a.m. to 9 p.m. Monday-Sunday Dining facility:...