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Los Angeles TimesNot so long ago "working on a tan" meant a choice among baking in the sun, broiling on a tanning bed or slathering on a chemical-laden self-tanner that left streaks, smelled awful and imbued skin with a distinct fake orange glow. Today, there's another...
A nutritionist from the University of Maryland Medical Center regularly provides a guest post. This week, Debra Schulze weighs in on fall fruits and vegetables. The chill of fall is in the air along with the bright red, orange and yellow colors of the...
FARGO, N.D. -- With beet acres stuck in wet fields on the north end of the Red River Valley, American Crystal Sugar Co.'s board of directors decided Oct. 23 to allow harvest of any beets that growers planted. Crystal spokesman Jeff Schweitzer says...
Drought conditions and increasing livestock feed prices have sheep producers searching for alternative feedstuffs. Sugar beet byproducts could be a viable option to provide high-quality forage in sheep operations in the upper Midwest, according to...
Beets are back in style. Long thought of as the food of older generations, or deemed too messy to deal with, beets have come back with the help of great chefs across the world. A culinary staple for thousands of years, beets are among the more striking...
Tags: Pistachios, Lemons, Beet Tops, Salt, Recipes
With the rise in consumer demand for foods made from non-genetically modified sources, producers have an opportunity to take a premium on crops that meet the standards for these specialty markets. However, whether producers choose to grow both genetically...
Dear Readers: Thank you for your prompt attention to my beet problem. As you recall, last month's article was about the over abundance of beets that I had growing in my garden and the need to use them in a useful manner. Well, with the help from you...
CAVALIER, N.D. -- Robert Vivatson smiles at the memory of his initial foray into irrigation in the mid 1990s. "We had a traveling gun (wheeled cart with attached sprinkler) and 40 acres of irrigated potatoes. It was trial-and-error," says Vivatson, a...
Chicago TribuneWalk the mustard aisle of any store, and "D" will stand for Dijon, a testament, perhaps, to the popularity of all those Grey Poupon commercials. But "D" also means Dusseldorf, an oft-overlooked style that has multiple culinary uses beyond garnishing a...
Well, if that don't beat all! Durn the luck, but my brain cavity couldn't see the trees for the forest. I guess I should have remembered the advice from the “Song of the Lazy Farmer,” who used to espouse sitting back and relaxing and letting life's...
FARGO, N.D. -- The board of Minn-Dak Farmers Cooperative of Wahpeton, N.D., voted Aug. 28 to go ahead with a $70.3 million plan to build a molasses desugarization plant as an add-on to its sugar beet factory. The desugarization and load-out facility...
Aug 12, 2012 |Story| Los Angeles Times
Nov 20, 2012 |Story| Baltimore Sun
Nov 21, 2012 |Story| Chicago Tribune
Nov 16, 2012 |Story| Aberdeen News
Oct 26, 2012 |Story| Aberdeen News
Oct 23, 2012 |Story| Baltimore Sun
Oct 19, 2012 |Story| Aberdeen News
Oct 5, 2012 |Story| Aberdeen News
Sep 28, 2012 |Story| Aberdeen News
Sep 25, 2012 |Story| Aberdeen News
Sep 21, 2012 |Story| Aberdeen News
Sep 14, 2012 |Story| Aberdeen News
Original site for Beets topic gallery.