Loading...
RSS feeds allow Web site content to be gathered via feed reader software. Click the subscribe link to obtain the feed URL for this page. The feed will update when new content appears on this page.
Sort By: Relevancy | Date | Type
Displaying items 13-24 of 280
» View ktuu.com items only
    Apr 27, 2013 |Story| Los Angeles Times

  1. Recipe: Buttermilk biscuits and burnt orange honey butter

    <strong> Buttermilk biscuits and burnt orange honey butter</strong>
    Buttermilk biscuits and burnt orange honey butter 1 hour, 20 minutes. Makes about 1 dozen biscuits Buttermilk biscuits 4 cups (17 ounces) flour 3 tablespoons baking powder 1/2 teaspoon salt 1/4 cup sugar 1 cup (2 sticks) cold butter 2 cups...

    Tags: Butter, Buttermilk Biscuits, Honey

    2. Apr 27, 2013 |Story| Los Angeles Times

  2. For a better biscuit

    It's an adage passed down by expert Nathalie Dupree in her cookbook "Southern Biscuits": "No two cooks make the same biscuit." Some swear by cream or a mix of baking powder and baking soda. Some drop their biscuits from a spoon instead of cutting them out. Some people use butter instead of lard, or shortening instead of butter. They cut them big or cut them small. They might dunk each one in melted butter before baking, the way James Beard did. But there are a few tips everyone can follow for better biscuits.
    It's an adage passed down by expert Nathalie Dupree in her cookbook "Southern Biscuits": "No two cooks make the same biscuit." Some swear by cream or a mix of baking powder and baking soda. Some drop their biscuits from a spoon instead of cutting them...

    Tags: Baking Powder, Butter

    3. Apr 27, 2013 |Story| Los Angeles Times

  3. Critic's Choice: Southern cooking with L.A. style

    The cooking of the South has never quite caught on in Southern California. But lately we've lucked into a few newish places with a distinctly Southern bent mixing it up with the usual California/Mediterranean fare. Biscuits lead the way, but you can...

    Tags: Lifestyle and Leisure, Salads, Potatoes, Black-Eyed Peas, Foods and Beverages

    4. Apr 24, 2013 |Story| Los Angeles Times

  4. Creamy, porky Sqirl-made lard for great summer pies, biscuits on sale at farmers market

    Oliver Woolley raises pigs north of San Diego and has been selling Mangalitsa pork at his tiny <a href="http://www.latimes.com/features/food/lat-la-fo-karp-la0008554471-20130302,0,7324755.photo">Peads &amp; Barnettsafter</a> stall at the Santa Monica Farmers Market. That includes Mangalitsa pork chops, shoulder, leg roast, ground pork and spare ribs, among other parts. Now he'll be selling jars of lard rendered by Jessica Koslow's Sqirl cafe.&nbsp;
    Oliver Woolley raises pigs north of San Diego and has been selling Mangalitsa pork at his tiny Peads & Barnettsafter stall at the Santa Monica Farmers Market. That includes Mangalitsa pork chops, shoulder, leg roast, ground pork and spare ribs, among...

    Tags: Pies and Tarts

    5. Apr 23, 2013 |Story| WSBT-TV

  5. Ham and Cheese Breakfast Bake

    Our Ham and Cheese Breakfast Bake only makes it seem like you spent all weekend in the kitchen. This hearty recipe is big enough to feed any size army you've got at the table. Serves: 8 Cooking Time: 50 min   What You'll Need: - 1 (17.3-ounce)...

    Tags: Salt, Cheese

    6. Apr 18, 2013 |Column| Chicago Tribune

  6. Bring on brunch

    Though Sunday brunch is a year-round option, warm and sunny weather is what brings out the crowds. I can attest to that, having spent most of the last 10 fairly miserable (weatherwise) weekends hitting one brunch after another; I don't think I found a single crowded dining room during all of February and March (Easter excepted), and reservations certainly were no problem. Brunch-friendly temperatures will be with us soon enough, and when they arrive, here are a few brunch spots, old and new, that will be worth checking out. Better still, visit them now, when tables are still easy to secure (Mother's Day excepted).
    Though Sunday brunch is a year-round option, warm and sunny weather is what brings out the crowds. I can attest to that, having spent most of the last 10 fairly miserable (weatherwise) weekends hitting one brunch after another; I don't think I found a...

    Tags: Alinea, Poached Eggs, Brunch, Sausages, Foods and Beverages

    7. Feb 27, 2013 |Story| WSBT-TV

  7. Bacon Biscuit Cups

    These Bacon Biscuit Cups are definite favorites over in our Test Kitchen. Why? Because the the smoky flavor along with the creamy texture is simply irresistible! Serves: 10 Cooking Time: 22 min   What You'll Need: - 2 (3-ounce) packages cream...

    Tags: Cheese, Cream Cheese

    8. Apr 2, 2013 |Story| South Florida Sun-Sentinel

  8. A salute to sweet biscuits

    <strong>Q: While in New Zealand last year, I had an Aussie cookie. We were told that the soldiers from Australia and New Zealand carried these during WWI and WWII because they would last for months without going bad. The Aussie cookie was delicious, and I would love the recipe. &mdash; Betty Cobb, Plantation</strong>
    Q: While in New Zealand last year, I had an Aussie cookie. We were told that the soldiers from Australia and New Zealand carried these during WWI and WWII because they would last for months without going bad. The Aussie cookie was delicious, and I would...

    Tags: World War I (1914-1918), New Zealand, Armed Forces, Lifestyle and Leisure, Fort Lauderdale

    9. Mar 31, 2013 |Story| SFL

  9. Live music this week: The funk stops here

    The Adrienne Arsht Center will welcome <strong>Diana Krall</strong>'s eclectic jazz on Tuesday, when the Canadian pianist and vocalist will perform numbers from her 2012 album, "Glad Rag Doll." The show will start at 8 p.m. in the Knight Concert Hall. ($55-$125 plus fees, ArshtCenter.org)
    The Adrienne Arsht Center will welcome Diana Krall's eclectic jazz on Tuesday, when the Canadian pianist and vocalist will perform numbers from her 2012 album, "Glad Rag Doll." The show will start at 8 p.m. in the Knight Concert Hall. ($55-$125 plus fees,...

    Tags: Diana Krall, Bomba Estereo (music group), Entertainment, North Beach, Festive Events

    10. Mar 29, 2013 |Story| SFL

  10. A ball at the Biscuit

    For its debut album, blues trio Southern Hospitality took to a New Orleans studio for five days and recorded 12 tracks in unison.
    For its debut album, blues trio Southern Hospitality took to a New Orleans studio for five days and recorded 12 tracks in unison. "The way I record my stuff, I usually take time and record everything kind of separate," guitarist JP Soars says. "This...

    Tags: Entertainment, Festive Events, Music Industry, Music, Arts and Culture

    11. Mar 28, 2013 |Story| Allentown Morning Call

  11. After 10 years in business, River Grille thriving

    Longevity signals success when it comes to restaurants, so the River Grille&rsquo;s 10th anniversary this year establishes a good base for the Easton restaurant. My recent dinner there, however, took the score to the max.
    Special to The Morning Call
    Longevity signals success when it comes to restaurants, so the River Grille’s 10th anniversary this year establishes a good base for the Easton restaurant. My recent dinner there, however, took the score to the max. Despite its urban setting and...

    Tags: Dining and Drinking, Lifestyle and Leisure, Easton (Easton, Pennsylvania), Buttermilk Biscuits, Tomatoes

    12. Feb 25, 2013 |Story| Petoskey News

  12. Community Notes Monday, Feb. 25, 2013

    Birth
    Birth A daughter, Lena Christine Baker, was born to Tim and Jessica Baker of Boyne City on Sunday, Feb. 17, 2013, at Charlevoix Area Hospital. Lena weighed 6 pounds, 13 ounces at birth. She has a brother, Luke Baker. Grandparents are Park and Yvonne...

    Tags: Gaming, Reformed, Scrabble (game), High Blood Pressure, Hospitals and Clinics

< Previous • 1  2  3 4 5 6 7 8 9 10 11-24 • Next >
Original site for Biscuits topic gallery.
Loading...
 
 

Date:

Credit:

User-submitted

Tags:

Rate:
Sending...

E-mail this photo

Error: malformed email address(es)
Both "from" and "recipient" email fields are required.

Recipient E-mail Addresses

(up to 3, separated by commas) Send me a copy.

From:

e-mail | buy this photo | link to photo
Biscuits Photos
Maple bacon biscuits
(May 7, 2013)
Maple bacon biscuits
Parking space is limited in front of NY Chicken & Biscu...
(May 2, 2013)
NY Chicken & Biscuit
A breakfast treat, freshly baked biscuits and gravy ove...
(April 20, 2013)
Biscuits and gravy
 » All 27 Biscuits photos