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Peter Jackson, philanthropist
GiveCorps, a philanthropic community that gives to local nonprofit organizations, was formed because of Generation Y. It was started two years ago in an effort to help nonprofits connect with a young audience, according to Peter Jackson, the vice...Tags: Boardwalk Empire (tv program), Treme (tv program), Philadelphia Marathon, Peter Jackson, Media Industry
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Dinner tonight! Grilled blue cheese and pear sandwich
For a slight twist on a classic comfort food, wedge crumbled blue cheese between slices of raisin brioche, along with thinly sliced pear. Cook until the bread is golden brown and the cheese is soft and oozing, 3 to 4 minutes on each side. If you have...
Tags: Foods and Beverages, Russ Parsons, Sandwiches, Breads, Google+
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Mommy Magic Holiday Dish/Appetizer Recipes
Mac & Cheese Recipe 2 Cans of Cheddar Cheese Campbell's Soup 1 Box or Bag of your kiddos favorite shaped noodles or macaroni shaped pasta 1 Bag of Seasoned Croutons Cook the noodles - strain them. Dump into a dish. Open...Tags: Foods and Beverages, Tacos, Tomatoes, Onions, Soups
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Dining scene: Siblings take their flair to Deerfield
What's happening in food and dining around South Florida. El Tamarindo Pizza 614 SE 10th St., Deerfield Beach, 954-480-9919, ElTamarindoCafe.com Five siblings have brought their Salvadoran flair to northern Broward County to build on their seven...
Tags: Delray Beach, Deerfield Beach, Onions, Lifestyle and Leisure, Hallandale Beach
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Recipes for Steak 954's unusual cocktails
Steak 954's mixologist, Luis Hernandez, is creating a new drink for almost every day of this summer. Below are the recipes for the drinks featured Monday through Thursday the week of Aug. 6. To read more about the restaurant's daily cocktail program,...
Tags: Foods and Beverages, Luis Hernandez, Steaks, Lifestyle and Leisure
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Ellicott Mills eatery has a solid foundation of food and drink
You have to be in pretty good shape to make it up the myriad stairs leading to the main dining room at the Ellicott Mills Brewing Company. But once there – above the din of the street level bar – you'll be glad you made the effort. The...Tags: Seafood, Foods and Beverages, Bars and Clubs, Yuengling, Chicken
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Create restaurant-style flatbread
Los Angeles TimesOven-roasted grapes Total time: 15 minutes, plus 2 to 3 hours roasting time Servings: 8 to 16 Ingredients 4 tablespoons fennel seeds 4 pounds seedless red or black table grapes 1/4 cup grapeseed oil 1 tablespoon coarse sea salt 1. Heat...Tags: Sea Salt, Foods and Beverages, Arugula, Onions, Lifestyle and Leisure
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Salad days for chopped salads
Paul Newman thought it should be eaten with a spoon. Baltimore restaurant owner Sascha Wolhandler calls it "a fabulous amalgam of flavor in every bite." It's the chopped salad, and it's having a field day in Baltimore. A chopped salad featured on the...
Tags: Westport, Chicken, Onions, Lifestyle and Leisure, Feta Cheese
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Tasty Tuesday: Fresh endive salad
KWCH 12 Eyewitness NewsOrganic Greens and Endive Salad Recipe from the Kansas Star Casino 2 cups pulled Endive Leaves 2 cups Organic Greens 4 TBSP Sherry Vinegar 2 TBSP brown Sugar 1 cup Extra Virgin Olive Oil Crumbled Blue Cheese to taste Toasted Walnut Pieces to...Tags: Foods and Beverages, Belgian Endive, Walnuts, Lifestyle and Leisure, Salads
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Earth Wood & Fire is a new-fashioned pizza joint
Earth Wood & Fire, a new restaurant in the Bare Hills section of Baltimore County, is testament to the wisdom of keeping things simple. The menu offers a handful of salads, a selection of small plates and a daily special or two. But the partnership at...
Tags: Foods and Beverages, Garlic, Tomatoes, Onions, Lifestyle and Leisure
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Restaurants, Food & Spirits
This list is not all-inclusive American Contemporary Abigail's American Bistro 493 Roger Williams Ave., Highland Park, 847-849-1009 Abigail's surrounds diners with a sophisticated setting of soothing earth tones with splashes of color and a menu of...
Tags: Bars and Clubs, Lake Forest, Northbrook Court, Lifestyle and Leisure, Matzoh
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Vine dining
Pink Girl, Indigo Rose, Cherokee Purple, Green Zebra: The names of heirloom tomatoes read almost like an ode to the gastronomic pleasures of late summer in the Midwest.
This season's drought hasn't hurt the bounty of the local tomato crop. Quay executive...Tags: Foods and Beverages, Dining and Drinking, Restaurants, Cucumbers, Tomatoes
Dec 4, 2012
|Story| Baltimore Sun
Dec 4, 2012
|Story| Los Angeles Times
Nov 23, 2012
|Story| WXIN-LTV
Oct 25, 2012
|Story| SFL
Aug 2, 2012
|Story| South Florida Sun-Sentinel
Nov 8, 2012
|Story| Baltimore Sun
Oct 9, 2012
|Story| Aberdeen News
Sep 26, 2012
|Story| Baltimore Sun
Sep 25, 2012
|Story| KWCH
Sep 21, 2012
|Story| Baltimore Sun
Aug 28, 2012
|Story| Chicago Tribune
Aug 23, 2012
|Story| Chicago Tribune
Original site for Blue Cheese topic gallery.