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Seasonings: From the Farm: Music, cars and food will entertain at customer appreciation day
Contributing WriterCustomer Appreciation Day is here! Plan to bring lawn chairs or blankets so you can picnic with us this Saturday. We will have barbecue sandwiches and beverages catered by Steve Gray’s Front Porch BBQ. There also will be music for visitors to...Tags: Jams and Jellies, Asparagus, Honey, Potatoes, Breads
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Pests hunted using biological weapons approved for organic gardens
It's dark outside and although I'm still snuggled beneath a mound of covers, my husband is not by my side. He's been up for hours, outside and active. It's hunting season — not for deer or turkeys or game animals of any sort. His target is garden...
Tags: Hunting, Lifestyle and Leisure
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Seasonings: From the Farm: Customer Appreciation Day set for June 22
Contributing WriterSaturday was a very pleasant day to be outside. Although the farmers’ market wasn’t as busy as usual, we had a steady flow of people stop in. Mark your calendars for our next big event. Our Customer Appreciation Day will be June 22. Plan...Tags: Jams and Jellies, Asparagus, Potatoes, Honey, Breads
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Seasonings: From the Farm: Customer Appreciation Day is June 22
Contributing WriterSaturday was a very pleasant day to be outside. Although the farmers’ market wasn’t as busy as usual, we had a steady flow of people stop in. Mark your calendars for our next big event. Our Customer Appreciation Day will be held on Saturday,...Tags: Radishes, Cucumbers, Asparagus, Pecans, Strawberries
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Seasonings: From the Farm: Warm temperatures and rain make the crops grow well
Contributing WriterWe managed to dodge rain storms moving through Saturday. The accompanying wind gusts kept everyone on their toes, as our canopies can quickly become airborne. One of our new members to the market this year, River Run Farm and Pottery, set up their...Tags: Jams and Jellies, Foods and Beverages, Asparagus, Honey, Potatoes
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A fresh look at chopped salad
Is anybody else excited by the lettuce options out there these days? My local supermarket offers bagged and boxed salads in more than a dozen combinations. However, it's the clamshell boxes of miniature heads of artisanal lettuces (often with their...
Tags: Sprouts, Cucumbers, Foods and Beverages, Shrimp, Honey
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Keeping row covers on all season is fine for most crops
I plan to cover my string beans with floating row cover to keep off the Mexican bean beetles. Can I leave it on after the beans start flowering? What about using it on other vegetables? Row cover can remain on string beans through the growing season...
Tags: Potatoes
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Dutch Red Cabbage
Move over, boring side dishes! Our Dutch Red Cabbage is an old favorite that we know you're gonna love. Serves: 10 Cooking Time: 40 min What You'll Need: - 1 red cabbage, shredded (about 2-3/4 pounds) - 2 Granny Smith apples, peeled and chopped...
Tags: Red Cabbage, Wines
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The Gossiping Gourmet: Thai Bros. offers satisfying, if not always spicy, array
For the past 19 years, Thai Bros. has been serving locals and tourists mostly traditional Thai cuisine, save the occasional exception like fried wontons with cream cheese and avocado. This little storefront restaurant is a pleasant and unpretentious...
Tags: Foods and Beverages, Coconut Milk, Ice Cream, Dining and Drinking, Shrimp
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Son's graduation prompts food for thought
FARGO, N.D. - “They grow up in a blink of an eye,” our friends with grown kids would remark a bit wistfully when we arrived with a stroller carrying our bright-eyed baby boy. Later, as I followed my energetic toddler son around our home and cleaned up...Tags: Foods and Beverages, Lifestyle and Leisure, Half and Half, Food Industry, Salads
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Hagerstown Taste of the Arts is a feast for the senses
holly.shok@hearld-mail.comIt was a feast for the eyes, ears and appetite Thursday night as the spotlight shone on City Center’s offerings of cuisine, art and music. Taste of the Arts, the third event of its kind in Hagerstown’s Arts and Entertainment District,...Tags: Lifestyle and Leisure, Dining and Drinking, Arts, Music, Entertainment
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Dining Review: Maddy's Food Truck Offers Classic Haitian Flavors
Maddy's Food Truck @maddysfoodtruck Griot: a French word for the traveling poets, musicians and storytellers of West African. Griot: a Haitian dish of morsels of tender, spicy, fried pork. I haven't yet figured out how these two meanings are...
Tags: Dining and Drinking, Music, Restaurants, Hotel and Accommodation Industry, Onions
Jun 19, 2013
|Story| AM News
Jun 17, 2013
|Column| Orlando Sentinel
Jun 12, 2013
|Story| AM News
Jun 12, 2013
|Story| AM News
Jun 5, 2013
|Story| AM News
May 29, 2013
|Story| Chicago Tribune
May 22, 2013
|Story| Baltimore Sun
May 22, 2013
|Story| WSBT-TV
May 21, 2013
|Story| HB Independent
May 17, 2013
|Story| Aberdeen News
May 16, 2013
|Story| Herald Mail
May 13, 2013
|Story| WTXX-LTV
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