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Channel Guide MagazineExtreme couponing isn't the only way that the Thomspon/Shannon clan amass cash to send Alana to her pageants. Even the youngest member has ideas on how to score those dollars that make her holler. • RELATED: Channel Guide's exclusive interview...
The Dish - Orlando SentinelThe more the merrier in the Orlando Sentinel test kitchen! That’s why we have teamed with the fabulous folks over at Orlando’s WOMX Mix 105.1 to offer the morning show’s Recipe of the Week. Today's recipe is Paprika Spiced Shrimp With...
The Dish - Orlando SentinelThe more the merrier in the Orlando Sentinel test kitchen! That’s why we have teamed with the fabulous folks over at Orlando’s WOMX Mix 105.1 to offer the morning show’s Recipe of the Week. Today's recipe is Dirty Martini Steak Kabobs....
The Dish - Orlando SentinelHoney Citrus Stone Crab Claws with Hearts of Palm Salad 4 servings 3 pounds medium stone crab claws, cooked and chilled 1/2 cup sugar 1/2 cup rice wine vinegar 1/4 cup honey 1/2 cup orange or tangerine juice 8 hearts of palm, fresh or canned 1/4 cup red...
The Dish - Orlando SentinelHope you caught my tailgate feature this morning on Mike Bianchi's new radio show from 6 a.m. to 9 a.m. ET on 740 The Game and on the Open Mike blog! You can call the show at 407-916-8255 or toll-free at 1-800-729-8255. Each Friday Mike and I get your...
On Wednesday mornings at the Green City Market, while shoppers navigate their public radio tote bags and high-end baby strollers through rows of plump fruit and vegetables, towering blocks of cheese, and heaps of freshly baked bread, one man is thinking...
Each week a nutritionist from the University of Maryland Medical Center provides a guest post. This week, Faith Hicks discusses seafood. When you imagine a typical summer barbecue, does your mind immediately turn to hot dogs, burgers, steak and ribs?...
Tags: Recipes, Lifestyle and Leisure, Garlic, Mustard, Seafood
WGN NewsFor more on the Quest for Life program: www.questfms.com Chicago Cream Doughnuts with Raspberry Jam and Foie Gras Filling Raspberry Jam 2 pints fresh raspberries 1/2 cup granulated sugar 1 sprig fresh thyme 1 Tbs powdered pectin 1 tsp fresh lemon...
Lieba Cohen is a member of B'nai Abraham Congregation, a 120-year-old Jewish congregation in Hagerstown. She submitted this recipe for honey cake, a sweet traditionally eaten during the Jewish New Year, Rosh Hashanah, which this year was Sept. 16 to 18....
Tags: Salt, Rosh Hashanah, Recipes, Cinnamon, Baking Powder
It's a "Top Chef" Thanksgiving! (Even though this was probably filmed in August.) The guest judge for this week is Editor-In-Chief of Food & Wine, Dana Cowin. Padma shows the contestants a map of the world and points out that there are 17 countries...
There are several new eateries in the ever-evolving entertainment center that is the Irvine Spectrum. One of the hippest is Cucina Enoteca, just across the courtyard from the Cineplex. As you approach the restaurant, the first thing you see is the...
Tags: Cheese, Strawberries, Lifestyle and Leisure, Pizzas, Restaurants
CTW FeaturesAvocado Goat Cheese Dip 3 ripe avocados 2 gloves minced garlic 1/2 teaspoon salt (or to taste) 4 ounces cream cheese 4 ounces goat cheese 2 teaspoons lemon or lime juice 1. Mix all ingredients at once with a large spoon or hand-mixer in a...
Sep 11, 2012 | Zap2It
Sep 26, 2012 | Orlando Sentinel
Aug 29, 2012 | Orlando Sentinel
Oct 16, 2012 | Orlando Sentinel
Oct 11, 2012 | Orlando Sentinel
Jul 18, 2012 |Story| Chicago Tribune
Aug 22, 2012 |Story| Baltimore Sun
May 28, 2012 |Story| WGNTV-LTV
Oct 2, 2012 |Story| Herald Mail
Nov 22, 2012 |Story| Baltimore Sun
Nov 20, 2012 |Story| HB Independent
Nov 9, 2012 |Story| Hartford Courant
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