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    Jun 5, 2013 |Story| Los Angeles Times

  1. Eating local: Vegetables and cheese are easy, but Malibu eggs save the day

    During the first two days of my one-month local-food challenge, I ate almost solely fruits and vegetables. At Tuesday&rsquo;s dinner of saut&eacute;ed local kale and a salad of local beets, local goat cheese, and local lettuce, a hungry family member commented that it was not actually a meal, but rather just two side dishes, and that this &ldquo;whole locavore thing&rdquo; was not going to last. Determined to prove him wrong, I bought a dozen eggs from <a href="http://trancascanyonnurseryinc.blogspot.com">Trancas Canyon Nursery</a> for $5 and I whipped up a quick frittata for dinner.
    During the first two days of my one-month local-food challenge, I ate almost solely fruits and vegetables. At Tuesday’s dinner of sautéed local kale and a salad of local beets, local goat cheese, and local lettuce, a hungry family member commented...

    Tags: Lifestyle and Leisure, Lemons, Summer Squash, Zucchini, Foods and Beverages

    2. May 14, 2013 |Story| Burbank Leader

  2. Dining Review: Peacha's makes for a rockin' hole in the wall

    Whiplash is one of the hazards of my job. I take unfamiliar streets when I drive around town with the express purpose of discovering new restaurants. Peacha's, a tiny place on south Victory near Alameda in Burbank, made me do a hard double-take, almost hitting the car in front of me. Luckily, I didn't. Instead, I got to enjoy the best chimichanga of my life.
    Whiplash is one of the hazards of my job. I take unfamiliar streets when I drive around town with the express purpose of discovering new restaurants. Peacha's, a tiny place on south Victory near Alameda in Burbank, made me do a hard double-take, almost...

    Tags: Mick Jagger, Restaurants, Lifestyle and Leisure, Bacon, Dining and Drinking

    3. May 16, 2013 |Story| LAT - HOLD Archive

  3. Easy dinner recipes: Chaya's chopped salad and more

    Honestly, could it get any better than salad sometimes? Big, beautiful, colorful -- and so often <em>simple</em> -- salads are a perfect choice when you're planning dinner in a pinch. Tailor the components just so to please picky dinner guests, or fix one as a vehicle to use up leftovers in the fridge -- salads are easy that way.
    Honestly, could it get any better than salad sometimes? Big, beautiful, colorful -- and so often simple -- salads are a perfect choice when you're planning dinner in a pinch. Tailor the components just so to please picky dinner guests, or fix one as a...

    Tags: Garlic, Lifestyle and Leisure, Belgian Endive, Arugula, Cilantro

    4. May 23, 2013 |Story| Los Angeles Times

  4. UCLA students dig into the physics of food

    The three undergrads looked warily at the pulverized apples in their bowl.
    The three undergrads looked warily at the pulverized apples in their bowl. The would-be pastry chefs had planned to drop dollops of the mixture into a chemical bath, creating fruity spheres with a filmy skin and an oozing interior. Their early...

    Tags: Apples, Butter, Science, Peanut Butter, Michael Voltaggio

    5. May 24, 2013 |Story| Allentown Morning Call

  5. Why you should consider buying grafted tomatoes

    They've already been available for several seasons, but grafted tomatoes are readily available this season. Wat's so special about grafting tomatoes? Let's start with what grafting is. Long used in the orchard and ornamental markets, the process involves...

    Tags: Inventories, Trexlertown, Trips and Vacations, Services and Shopping, Tools

    6. May 24, 2013 |Story| Los Angeles Times

  6. Easy dinner recipes: Get grilling and other quick ideas

    Looking to take advantage of the warm summer weather for dinner tonight? Or this weekend? Then get grilling! From burgers to mahi-mahi to summer vegetables, we've got a bunch of recipe ideas to help you out. And speaking of burgers, have you thought about entering our <a href="http://www.latimes.com/features/food/dailydish/la-dd-battle-of-the-burgers-2013-are-you-ready-20130514,0,4692472.story" target="_blank">Battle of the Burgers</a>? You can <a href="http://www.facebook.com/latimesfood" target="_blank">submit your recipes</a> starting at noon Friday.
    Looking to take advantage of the warm summer weather for dinner tonight? Or this weekend? Then get grilling! From burgers to mahi-mahi to summer vegetables, we've got a bunch of recipe ideas to help you out. And speaking of burgers, have you thought about...

    Tags: Sea Salt, Hamburgers, Chives, Butter, Buns and Rolls

    7. May 22, 2013 |Story| Chicago Tribune

  7. More grilling dishes

    <strong>Bodacious barbecued chicken breasts</strong>
    Bodacious barbecued chicken breasts Prep: 20 minutes Marinate: 20 minutes Cook: 15-22 minutes Servings: 4 Note: In their latest cookbook, "100 Grilling Recipes You Can't Live Without" (Harvard Common Press, $16.95), Bill and Cheryl Jamison describe...

    Tags: Peanuts, Lifestyle and Leisure, Garlic, Coconut, Hamburgers

    8. May 23, 2013 |Story| Chicago Tribune

  8. Sandwiches worth clucking about

    We call "fair or foul" on three new poultry sandwiches from quick-service chain restaurants. All are available for a limited time. Burger King Turkey burger: The Home of the Whopper's first venture into turkey burger territory has gone horribly off...

    Tags: Lifestyle and Leisure, Hamburgers, Ketchup, Burger King Whopper, Foods and Beverages

    9. May 24, 2013 |Column| Orlando Sentinel

  9. Burger 21 has soda-fountain flair

    Making your way through the gourmet-burger landscape can be a one-tank trip without leaving the metro Orlando area
    Making your way through the gourmet-burger landscape can be a one-tank trip without leaving the metro Orlando area. There are the obvious destinations such as Burger Fi, Beth's Burger Bar, B&B Junction (not to be confused with Graffiti Junktion),...

    Tags: Restaurants, Orlando Restaurants, Lifestyle and Leisure, Hamburgers, Bars and Clubs

    10. May 22, 2013 |Story| AM News

  10. From the Farm: Berry Blast will feature strawberry shortcake samples

    Boyle County Farmers&rsquo; Market Berry Blast is this Saturday, May 25th. Be sure to come out for your complimentary Strawberry Shortcake sample. Delicious homegrown strawberries on a wedge of shortcake and topped with a dollop of whipped cream will be offered until we run out.
    Contributing Writer
    Boyle County Farmers’ Market Berry Blast is this Saturday, May 25th. Be sure to come out for your complimentary Strawberry Shortcake sample. Delicious homegrown strawberries on a wedge of shortcake and topped with a dollop of whipped cream will be...

    Tags: Robin Williams, Sourdough Bread, Cinnamon, Hurricane Sandy (2012), Cornbread

    11. May 21, 2013 |Story| WTXX-LTV

  11. Where To Get a Burger A Caballo (a.k.a. With Egg) in Connecticut

    Every month has some kind of national food designation attached to it. And it seems like every day is national cheese-covered something day, or blank-on-a-bun day. As we gear up for the unofficial start of summer and grilling season, we celebrate National Burger Day on May 28. But May also happens to be National Egg Month. Eggs and ground beef don't commingle constructively in many cases, but where they really shine is at their simplest: A fried egg laid on top of a ground beef patty.
    Every month has some kind of national food designation attached to it. And it seems like every day is national cheese-covered something day, or blank-on-a-bun day. As we gear up for the unofficial start of summer and grilling season, we celebrate National...

    Tags: Glastonbury, New Haven (New Haven, Connecticut), New Britain, Hamburgers, Fried Eggs

    12. May 22, 2013 |Story| Chicago Tribune

  12. Grilled eggplant slices

    With this no-fail recipe there will be plenty of time to relax and chill out this holiday weekend, and show off those keen grilling skills.&nbsp;
    With this no-fail recipe there will be plenty of time to relax and chill out this holiday weekend, and show off those keen grilling skills.  Grilled eggplant slices Prep: 10 minutes Cook: 10 minutes Servings: 4 1. Prepare a charcoal grill; let burn...

    Tags: Lifestyle and Leisure, Arugula, Tomatoes, Mayonnaise, Bacon

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