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    Dec 13, 2011 |Story| WXIN-LTV
  1. Cooking for Someone with Cancer Recipes

    Old Fashioned Macaroni and Cheese 2 cups elbow macaroni, uncooked 1 cup 4% Daisy Brand Cottage Cheese 1 cup whipping cream 1 cup shredded cheddar cheese 1 cup shredded Swiss cheese ½ teaspoon dry ground mustard ½ teaspoon salt ¼ teaspoon ground nutmeg ¼...

    Tags: Heavy Cream, Foods and Beverages, Whipping Cream, Cheddar Cheese, Nutmeg

  2. Dec 28, 2011 |Story| Handout
  3. Recipe Renovation: Macaroni and Cheese

    ++++++++++++++++++++ || || || Course: main meals PointsPlus® Value:    6 Servings:  8 Preparation Time:  18 min Cooking Time:  40 min Level of Difficulty:  Easy   || || This rich, creamy mac and cheese was a shoo-in for this week's "Family-...

    Tags: Pasta, Cheese, Foods and Beverages, Nutmeg, Recipes

  4. Dec 12, 2011 |Story| WTXX-LTV
  5. Take a break from Christmas shopping at Dish 'n Dat in Canton

    Take a break from Christmas shopping in the Farmington Valley and head to Dish 'n Dat, the more casual younger sibling of Hartford's Dish Bar and Grill, which offers modern-day diner food in a comfortable setting. Start with the fried Kosher pickle chips and mac 'n' cheese bites, then head to the burger section, where you can get a Big Daddy Fatty Burger (topped with creamy mac 'n' cheese and crispy bacon) or, for grumpy non-beef-eaters, a Crabby Burger (with lump Maryland crab cake).
    Take a break from Christmas shopping in the Farmington Valley and head to Dish 'n Dat, the more casual younger sibling of Hartford's Dish Bar and Grill, which offers modern-day diner food in a comfortable setting. Start with the fried Kosher pickle...

    Tags: Cheese, Foods and Beverages, Farmington (Hartford, Connecticut), Hamburgers, Canton (Baltimore, Maryland)

  6. Jan 21, 2012 | Los Angeles Times
  7. This week's Culinary SOS: Palazzio's macaroni and cheese

    Daily Dish
    This week's Culinary SOS comes to us from Cynthia Crass in Los Angeles: I was in Santa Barbara recently for a little vacation and stopped at Palazzio. Loved everything we had there, but especially loved the mac and cheese pie.......
  8. Jan 30, 2012 | Los Angeles Times
  9. 5 Questions for Casey Lane

    Daily Dish
    5 Questions for Casey Lane, executive chef of Tasting Kitchen...
  10. Feb 17, 2012 | Los Angeles Times
  11. Today's Eat Beat: Palazzio's mac 'n' cheese

    Daily Dish
    Test Kitchen manager Noelle Carter demonstrates how to make Palazzio's take on mac and cheese pie, folding in no less than three kinds of cheese as well as some prosciutto for a little extra love....
  12. Aug 15, 2011 |Story| WSBT-TV
  13. Mac and Cheese Cups

    Muffin tin cups take the worry out of dishing up just the right serving size when we prepare our creamy homemade macaroni and cheese. These Mac and Cheese Cups are sure to make things easy for you. Yields: 12 Cooking Time: 35 min  Ingredients -...

    Tags: Cheese, Cheddar Cheese, Butter

  14. Sep 10, 2011 |Story| Baltimore Sun
  15. Restaurant Review: Grillfire feels formulaic

    Dinner at Grillfire, a new contemporary restaurant in the Arundel Preserve development, is not an intrinsically satisfying experience. The food is almost uniformly over-seasoned and entirely uninspired, and there is not a single moment, on or off the plate, that feels like it comes from a genuine creative impulse.
    Dinner at Grillfire, a new contemporary restaurant in the Arundel Preserve development, is not an intrinsically satisfying experience. The food is almost uniformly over-seasoned and entirely uninspired, and there is not a single moment, on or off the...

    Tags: Hotel and Accommodation Industry, Appetizers, Blue Cheese, Seafood, Chili

  16. Sep 29, 2011 |Story| Hartford Courant
  17. Geronimo: Southwest Favorites In New Haven

    Geronimo Tequila Bar & Southwest Grill
    The Hartford Courant
    Geronimo Tequila Bar & Southwest Grill 271 Crown Street, New Haven 203-777-7700 and http://www.geronimobarandgrill.com Among New Haven's numerous Mexican and Spanish restaurants, Geronimo offers a Southwestern palette with diverse influences. With cozy...

    Tags: Appetizers, Chile, Foods and Beverages, Cheddar Cheese, Tomatoes

  18. Oct 4, 2011 |Story| Baltimore Sun
  19. Howard County dining: Players Bar & Grill

    April brought a new restaurant to Waverly Woods. There’s no pretension in the name: Players Bar & Grill.
    April brought a new restaurant to Waverly Woods. There’s no pretension in the name: Players Bar & Grill. And this restaurant owned by Simon Sadoun is just that, featuring a larger-than-average eat-in bar, dozens of high-definition televisions and a...

    Tags: Cheese, Pizzas, Restaurants, Foods and Beverages, Jack Cheese

  20. Jul 8, 2011 |Story| Baltimore Sun
  21. Rain doesn't deter diners at first food truck rally

    Sure, it was raining sideways, but that didn't stop people from lining up Friday evening in Harbor East for a taste of Baltimore's fledgling food truck scene.
    Sure, it was raining sideways, but that didn't stop people from lining up Friday evening in Harbor East for a taste of Baltimore's fledgling food truck scene. It was the city's inaugural food truck rally, a chance to celebrate and encourage the city's...

    Tags: Facebook, Lifestyle and Leisure, Foods and Beverages, Dining and Drinking, Stephanie Rawlings-Blake

  22. Jul 18, 2011 |Story| Orlando Sentinel
  23. Florida Resorts' Seafood Buffets

    "Troops march on their stomachs," Napoleon Bonaparte once observed. Arguably, travelers do too, and on getaways many gravitate to buffets. Florida, being synonymous with fresh fish and other delicious gifts from the sea, serves up some bountiful seafood buffets, sometimes conveniently right at your own resort. No wonder, with the Atlantic Ocean and the Gulf of Mexico surrounding the peninsula on three sides, fresh seafood is plentiful and satisfying after a full day of activities and sightseeing. Crab legs, anyone?
    Special Correspondent
    "Troops march on their stomachs," Napoleon Bonaparte once observed. Arguably, travelers do too, and on getaways many gravitate to buffets. Florida, being synonymous with fresh fish and other delicious gifts from the sea, serves up some bountiful seafood...

    Tags: Seafood, Foods and Beverages, Corn on the Cob, Dining and Drinking, Walt Disney

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