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    Feb 21, 2013 |Story| Hartford Courant

  1. Broccoli Rabe And Hot Sausage Pair For Spicy Pasta Dish

    One of the servers at Metro Bis enjoys cooking at home and isn't afraid to experiment. Ryan had his co-workers and his boss asking for seconds when he served a hearty, spicy pasta dish for a staff meal.
    The Hartford Courant
    One of the servers at Metro Bis enjoys cooking at home and isn't afraid to experiment. Ryan had his co-workers and his boss asking for seconds when he served a hearty, spicy pasta dish for a staff meal. Broccoli rabe and hot sausage often pair together,...

    Tags: Foods and Beverages, Kosher Salt, Salt, Sausages, Lifestyle and Leisure

    2. Feb 15, 2013 |Story| Aberdeen News

  2. NCI names new Director of Technical and Business Development

    Fargo, N.D. - David H. Hahn, Ph.D., has been named Director of Technical and Business Development at Northern Crops Institute (NCI). Hahn has over 30 years of experience in research, manufacturing, product development and technical support at several...

    Tags: Food Industry, Foods and Beverages, New Products, Science and Technology, Lifestyle and Leisure

    3. Feb 12, 2013 |Story| Daily Pilot

  3. The Gossiping Gourmet: Trattoria is treasure on the Island

    Nestled in a tiny storefront on Balboa Island is a new and charming, romantic little bistro called Trattoria Mediterranean. It is a treasure box, with its candlelit atmosphere, the sound of trickling water from the fountain on the terrace and the wrought-iron grillwork of the entryway, secluding this little gem from the hustle and bustle of the street. All this plus the tastefully appointed décor combine to make it a delightful place to dine.
    Nestled in a tiny storefront on Balboa Island is a new and charming, romantic little bistro called Trattoria Mediterranean. It is a treasure box, with its candlelit atmosphere, the sound of trickling water from the fountain on the terrace and the wrought-...

    Tags: Wines, Cheese, Foods and Beverages, Garlic, Lifestyle and Leisure

    4. Feb 2, 2013 |Story| Los Angeles Times

  4. Sun Noodle, the super bowl for ramen chefs

    What do some of Southern California's top bowls of ramen &mdash; the <em>tsukemen</em> at Tsujita, <em>tonkotsu</em> ramen at Daikokuya and <em>kotteri shoyu</em> ramen at Asa in Gardena &mdash; have in common? Their noodles come from the same place: a small factory near the Compton-Gardena line called Sun Noodle.
    Los Angeles Times
    What do some of Southern California's top bowls of ramen — the tsukemen at Tsujita, tonkotsu ramen at Daikokuya and kotteri shoyu ramen at Asa in Gardena — have in common? Their noodles come from the same place: a small factory near the...

    Tags: Plant Openings, Restaurants, Foods and Beverages, Dining and Drinking, Lifestyle and Leisure

    5. Feb 20, 2013 |Story| Allentown Morning Call

  5. Restaurant review: Thai Avenue serves up a taste extravaganza

    For a small eatery, Thai Avenue Restaurant serves up some mighty big flavor. The fare is clearly fresh and freshly made &mdash; no wonder the flavors are so bold.
    Special to The Morning Call
    For a small eatery, Thai Avenue Restaurant serves up some mighty big flavor. The fare is clearly fresh and freshly made — no wonder the flavors are so bold. The South Whitehall Township restaurant opened in quarters formerly home to a burrito...

    Tags: Foods and Beverages, Pennsylvania Turnpike, Carrots, Cheese Corn, Shrimp

    6. Feb 12, 2013 |Story| WSBT-TV

  6. Skillet Mardi Gras Pasta

    You don't have to go to The Big Easy to get that jazzy southern flavor you're craving. Just make our Skillet Mardi Gras Pasta and we can bet your gang'll throw you your own parade right in your kitchen! Serves: 4 Cooking Time: 25 min   What You'll...

    Tags: Mardi Gras, Foods and Beverages, Onions, Shrimp, Salt

    7. Feb 7, 2013 |Column| ctnow.com

  7. Lunar New Year Specials at Char Koon, Forbidden City Bistro

    To celebrate Year of the Snake, Char Koon in South Glastonbury and Forbidden City Bistro in Middletown offer special menus Feb. 7 through Feb. 17.
    To celebrate Year of the Snake, Char Koon in South Glastonbury and Forbidden City Bistro in Middletown offer special menus Feb. 7 through 17. At Forbidden City, dishes include seafood dumpling with seafood reduction ($12,) chow kuei (pan-fried rice cake...

    Tags: Restaurants, Foods and Beverages, Middletown, Dining and Drinking, Seafood

    8. Jan 25, 2013 |Story| Fetchtoto

  8. Top 10 Casual Dining Spots for Valentine's Day

    <img style="float: left; margin: 10;" src="http://www.trbimg.com/img-50fb0bb2/turbine/toto-valentines-dishes-from-wichita-restaurant-008/600" alt="" width="130" height="130" /> <strong></strong>
      ** Abuelo’s - (Mexican Cuisine), 1413 N Waterfront Pky, 316-634-2230 The Mexican restaurant is offering a fajitas for two plus dessert special good Feb. 14-17 for $29.99. The fajitas for two special features any four flavors (16 oz.) of...

    Tags: Music, Bars and Clubs, Chinese Restaurants, Sushi and Sashimi, Bacon

    9. Feb 8, 2013 |Story| Aberdeen News

  9. Northern Crops Institute announces 2013 short course schedule

    Pasta Production and Technology April 16-18, 2013 Fee: $900 This course provides fundamental and applied aspects of manufacturing extruded and sheeted pasta products. Raw material quality criteria, specifications, and processing variables and...

    Tags: Foods and Beverages, Short Course Swimming, Swimming, Securities, Financial Markets

    10. Feb 20, 2013 |Story| SFL

  10. Take me to the River

    <img src="http://interactive.sun-sentinel.com/images/restaurantstars/3halfstars.gif" alt="" />
    John Kunkel is no ordinary restaurateur. He built Lime Fresh Mexican Grill from a stand-alone spot in South Beach to a small chain that last year he sold to Applebee's for a reported $24 million. In 2011, he opened Yardbird Southern Table and Bar, where...

    Tags: Chili, Restaurant and Catering Industry, Foods and Beverages, Garlic, Jeff McInnis

    11. Feb 6, 2013 |Story| Baltimore Sun

  11. At Baldwin's Station, sophisticated cuisine in a romantic setting

    Some occasions require a touch of romance.
    Some occasions require a touch of romance. Nothing too formal or over the top — no scattered rose petals or strolling violins. Just good, interesting food served capably in a special setting. Baldwin's Station in historic Sykesville is just the...

    Tags: Breads, Wines, Foods and Beverages, Sweet Potatoes, Apples

    12. Feb 6, 2013 |Story| Los Angeles Times

  12. Dinner tonight! Kuleto's minestrone

    Dinner tonight is a request from a reader, from one of our recent Culinary SOS columns. Elizabeth Reers of La Jolla writes:
    Dinner tonight is a request from a reader, from one of our recent Culinary SOS columns. Elizabeth Reers of La Jolla writes: "I was at Kuleto's in San Francisco recently, and we had the best minestrone soup. It was fabulous. I have called and emailed,...

    Tags: Foods and Beverages, Russ Parsons, Noelle Carter, Google+, Recipes

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Pasta Photos
bring approximately 10 cups of water to a boil. When th...
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Sunda, 110 W. Illinois St., Chicago
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