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A collection of news and information related to Pickles published by this site and its partners.

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    Apr 19, 2013 |Story| KTUU

  1. Lunchbox: Pickle Barrel Deli

    Pickle Barrel Deli
    Channel 2 News
    Pickle Barrel Deli 1565 S. Bragaw St. $5-$10 per plate 10 a.m. to 10 p.m. Monday through Saturday, 3 p.m. to 9 p.m. Sunday 907-279-5122 http://www.chefleeak.com With more news coming in and less time to leave the station for lunch, I’ve been...

    Tags: Foods and Beverages, French Toast, Restaurants, Coffee, Sandwiches

    2. Jul 13, 2012 |Story| KTUU

  2. Lunchbox: Ruby's Cafe

    Ruby's Café
    Channel 2 News
    Ruby's Café 101 W. Benson Blvd. Suite 101 (inside Key Bank building) $4-$12 per plate Lunch 11 a.m. to 2:30 p.m. Monday through Friday, dinner 5 p.m. to 9:30 p.m. Tuesday through Saturday 907-339-9805 http://rubysalaska.com/ Longtime Lunchbox readers...

    Tags: Foods and Beverages, Restaurants, Beef Brisket, Sandwiches, Salads

    3. Jun 19, 2013 |Story| Los Angeles Times

  3. Dunkel Dad Pie: It's a beer dessert

    <a href="http://thepieholela.com/index.html">The Pie Hole Los Angeles</a>, downtown's Arts District destination for sweet and savory pies, joined up with nearby <a href="http://angelcitybrewery.com/">Angel City Brewery</a> for a Father's Day treat combining two of dad's favorite things: snacks and beer.
    The Pie Hole Los Angeles, downtown's Arts District destination for sweet and savory pies, joined up with nearby Angel City Brewery for a Father's Day treat combining two of dad's favorite things: snacks and beer. The "Dunkel Dad Pie" layers a...

    Tags: Pies and Tarts, Mother's Day, Father's Day

    4. Jun 13, 2013 |Story| Chicago Tribune

  4. 7 essential Chicago recipes

    Visitors to Chicago are sure to enjoy our excellent food culture. To experience a little bit of that culture in your own kitchen, we've collected some of our favorite recipes. Enjoy!
    Visitors to Chicago are sure to enjoy our excellent food culture. To experience a little bit of that culture in your own kitchen, we've collected some of our favorite recipes. Enjoy! Enchiladas El Popo From El Popocatepetl tortilleria on 21st Street,...

    Tags: Potatoes, Dining and Drinking, Pecans, Tortillas, Chicago Restaurants

    5. Jun 14, 2013 |Story| Los Angeles Times

  5. Walt Arfons dies at 96; brother Art nabbed his land speed record

    When Walt Arfons first strapped a jet engine onto a hot rod, experts thought the car would melt, explode or spin wildly out of control. They were wrong. Working in his family's old feed mill and hardware store on Pickle Road in Akron, Ohio, Arfons...

    Tags: Drag Racing, Car Engine Repair, Chicago Tribune, Green Monster, Salt

    6. Jun 8, 2013 |Column| Allentown Morning Call

  6. Stay motivated at Steel Caliber CrossFit

    If you detest the monotony of your workouts or the way you look in last year's swimsuit, <strong>Steel Caliber CrossFit</strong> in Bethlehem may be the solution to your problem.
    If you detest the monotony of your workouts or the way you look in last year's swimsuit, Steel Caliber CrossFit in Bethlehem may be the solution to your problem. The fitness facility at 250 E. Broad St., next to The Original Kunsman Roofing and Siding...

    Tags: Building Material, Restaurant and Catering Industry, Bacon, Arts and Culture, Macungie

    7. Jun 3, 2013 |Story| Aberdeen News

  7. Pickle-Kost

    Lucas Pickle and Kayla Kost of Crystal, MN are engaged and plan a June 15th wedding at Good Shepherd Lutheran Church. Parents of the couple are Mike &amp; D&rsquo;Lyn Pickle of Atwater, MN and Mike &amp; Angie Mettling of Rockford, MN and Gary &amp; Diane Kost of Aberdeen. The groom-to-be graduated&nbsp; from the Mankato State University. He is employed at Jostens. The bride-to-be graduated from the Northern State University. She is employed at Stonebridge Community School.
    Lucas Pickle and Kayla Kost of Crystal, MN are engaged and plan a June 15th wedding at Good Shepherd Lutheran Church. Parents of the couple are Mike & D’Lyn Pickle of Atwater, MN and Mike & Angie Mettling of Rockford, MN and Gary & Diane Kost of...
    8. May 22, 2013 |Story| LAT - HOLD Archive

  8. Easy dinner recipes: Quinoa is a superfood! Here are 4 great quinoa salads

    Quinoa. It's a South American grain-like crop that has come to be recognized as a nutrient-dense superfood, and it's all the rage right now. The seeds, or "grains" (quinoa is not a true cereal, though its seeds resemble and are similarly used like grains), of the plant can be found at most supermarkets, and it can be cooked like rice, added to soups and stews, and even popped.
    Quinoa. It's a South American grain-like crop that has come to be recognized as a nutrient-dense superfood, and it's all the rage right now. The seeds, or "grains" (quinoa is not a true cereal, though its seeds resemble and are similarly used like grains)...

    Tags: Environmental Issues, Kale, Grapes, Beets, Water

    9. May 20, 2013 |Story| Los Angeles Times

  9. The perfect burger

    Los Angeles Times Staff Writer
    A word of advice. Never use the phrase "just a burger" with Nancy Silverton. I did and was promptly challenged on every aspect of burger-making, starting with where to buy the meat, what grind, size of patty, how to cook it, what to serve with it, what...

    Tags: Bacon, Dining and Drinking, Los Angeles Times, Garlic, Los Angeles

    10. May 14, 2013 |Column| Chicago Tribune

  10. In a pickle about salt

    Q: I have a recipe for pickles that calls for 1 cup coarse salt for 6-8 quart jars of pickles. If I reduce the salt to 1/2 cup, will it affect how the pickles turn out? What if I reduce it to 1/4 cup of salt? There are enough other flavors in the recipe (hot peppers, dill and garlic) to make up for the lack of salt flavoring, I believe. I guess my question is, if I reduce the salt significantly will the cucumbers still turn into pickles?
    Q: I have a recipe for pickles that calls for 1 cup coarse salt for 6-8 quart jars of pickles. If I reduce the salt to 1/2 cup, will it affect how the pickles turn out? What if I reduce it to 1/4 cup of salt? There are enough other flavors in the recipe...

    Tags: Kosher Salt, Cinnamon, Chicago Tribune, Peppers, Michigan Avenue

    11. May 6, 2013 |Story| Daily American

  11. Julius F. "Pickle" Deal, 72, Salisbury

    Julius F. "Pickle" Deal, 72, Salisbury, died Monday, May 6, 2013, at his home after a lengthy illness. Pickle was the son of the late Frank and Edna (Bittinger) Deal and he was also preceded in death by a brother, Norman Deal. He is survived by his wife...
    12. Mar 22, 2013 |Story| Los Angeles Times

  12. Review: L.A. Opera's 'Flying Dutchman' back in action

    Conditions on the ground weren't ideal, and "The Flying Dutchman" did not achieve liftoff when Los Angeles Opera opened its gloomy new production of Wagner's gloomy early opera the second Saturday of March at the Dorothy Chandler Pavilion.
    Conditions on the ground weren't ideal, and "The Flying Dutchman" did not achieve liftoff when Los Angeles Opera opened its gloomy new production of Wagner's gloomy early opera the second Saturday of March at the Dorothy Chandler Pavilion. But by the...

    Tags: Culture, Arts and Culture

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Pickles Photos
Even if you're not in the market for kitchen gadgets or...
(May 20, 2013)
Festival Flea Market Mall
The Pickle Barrel Deli serves this Monte Cristo sandwic...
(April 19, 2013)
Lunchbox: Pickle Barrel Deli
The Mount Olive Pickle Festival will be held April 20-2...
(March 26, 2013)
Mount Olive Pickle Festival
 » All 10 Pickles photos