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    Oct 25, 2012 |Story| Daily Pilot
  1. One creepy tradition

    The longtime tradition of ghouls, ghosts and Pickle Nose at one Eastside Costa Mesa home will continue to delight and fright visitors of all ages this Halloween season.
    The longtime tradition of ghouls, ghosts and Pickle Nose at one Eastside Costa Mesa home will continue to delight and fright visitors of all ages this Halloween season. Colleen Hanson and Dale Parker, along with sons Davis Parker and Josh Hanson —...

    Tags: Fiction, Amusement and Theme Parks, Holidays, Halloween

  2. Oct 3, 2012 |Story| Aberdeen News
  3. German food festival Saturday in Ashley, N.D.

     Polka, kuchen, knoephla and sauerkraut are among the attractions at Saturday's German Food Festival and 125th fundraiser at the American Legion in Ashley, N.D.  The day begins with “fun and kuchen” at 3:30 p.m. That event includes skits by...

    Tags: Entertainment Events, Culture, Entertainment, Sauerkraut, Ceremonies

  4. Sep 25, 2012 |Story| Aberdeen News
  5. Dusseldorf mustard better than Dijon

     Walk the mustard aisle of any store, and "D" will stand for Dijon, a testament, perhaps, to the popularity of all those Grey Poupon commercials. But "D" also means Dusseldorf, an oft-overlooked style that has multiple culinary uses beyond garnishing a hot dog.
    Chicago Tribune
     Walk the mustard aisle of any store, and "D" will stand for Dijon, a testament, perhaps, to the popularity of all those Grey Poupon commercials. But "D" also means Dusseldorf, an oft-overlooked style that has multiple culinary uses beyond garnishing a...

    Tags: Dining and Drinking, Recipes, Wines, Salt, Bars and Clubs

  6. Sep 25, 2012 |Story| Herald Mail
  7. Home cooking: End-of-the-Garden Pickle

    Hagerstown resident Julia Brugh gets together with her mother and sisters every year to harvest and can produce. They call themselves the Wildcat Growers Cooperative.
    Hagerstown resident Julia Brugh gets together with her mother and sisters every year to harvest and can produce. They call themselves the Wildcat Growers Cooperative. Brugh said the idea behind the End of the Garden Pickle is to take anything that is...

    Tags: Green Beans, Environmental Issues, Cheese Corn, Columbus Day, Carrots

  8. Sep 19, 2012 |Story| Daily Press
  9. Ye want to talk like a pirate, eh? A pirate vocabulary guide that's plank-walking good

    &nbsp;In case you hadn't heard, Sept. 19 is <a href="http://www.talklikeapirate.com/piratehome.html" target="_blank">Talk Like a Pirate Day</a>, after all. Just in case it's been a while since your timbers were shivered, we've compiled a guide to pirate-speak. (Among other things, these words and phrases will get you a free doughnut today at Krispy Kreme.)<strong></strong>
    Daily Press
     In case you hadn't heard, Sept. 19 is Talk Like a Pirate Day, after all. Just in case it's been a while since your timbers were shivered, we've compiled a guide to pirate-speak. (Among other things, these words and phrases will get you a free doughnut...

    Tags: Krispy Kreme Doughnuts, Seinfeld (tv program), The Monkees (music group), Peter Tork, Davy Jones

  10. Sep 13, 2012 |Story| WGNTV-LTV
  11. September 13: Lunchbreak - Pickled Zucchini

    Sable Kitchen and Bar
    Sable Kitchen and Bar 505 N. State Street Chicago (312) 755-9704 www.sablechicago.com/ Event: TOQUE Friday, September 21 7:00 p.m. Cocktails, Silent Auction and Featured Chef Stations 8:15 p.m. Dinner & Live Auction Begins Hilton Towers 720 S....

    Tags: Summer Squash, Auction Service, Salt, Mustard, Onions

  12. Sep 1, 2012 |Story| Baltimore Sun
  13. Sun readers share their worst job stories

    Cookouts aside, Labor Day is meant to celebrate the American workforce, and its achievements. But these days, even though people are more thankful than ever for their jobs, there's still room to gripe about the absurd, the mundane and the nearly unbelievable things they've done in exchange for a paycheck.
    Cookouts aside, Labor Day is meant to celebrate the American workforce, and its achievements. But these days, even though people are more thankful than ever for their jobs, there's still room to gripe about the absurd, the mundane and the nearly...

    Tags: Medical Specialization, Allergies, Pathology, Labor Day, New York City

  14. Sep 5, 2012 |Story| Chicago Tribune
  15. The flavors of Düsseldorf

    Mustard comes in many varieties and flavors, and there can be, as a recent blind tasting proved, an equally wide range of tastes and colors even within a specific type of mustard.
    Mustard comes in many varieties and flavors, and there can be, as a recent blind tasting proved, an equally wide range of tastes and colors even within a specific type of mustard. Ditto for the wording on the labels, which can read "Dusseldorf,"...

    Tags: Bill Daley, Recipes, Germany, Butter, Wines

  16. Aug 24, 2012 |Story| Baltimore Sun
  17. 'Snooki and JWOWW' recap: Couples hell

    This episode picks up right where the last left off, with both couples at each other&rsquo;s throats questioning whether they should be together.
    This episode picks up right where the last left off, with both couples at each other’s throats questioning whether they should be together. Jionni says he only took a picture with his cousin, but then says it may not be … and his...

    Tags: Quitting Smoking

  18. Aug 30, 2012 |Story| Daily Pilot
  19. The Harbor Report: Looking back at the top fleets

    This week I thought it would be interesting to go back some 50 years and recall who brought home the pickle dishes in the 1940-1960s. I called Seymour Beek and Dave Ullman and asked them what were the most active fleets, names to look for and where to...

    Tags: Sprague, Sailing, Jeff Allen, Star Sailing

  20. Aug 21, 2012 |Story| Baltimore Sun
  21. From the harvest: pickled okra

    Okra isn't the first (or seventh) vegetable most people think to buy when they go to the farmers' market. Known primarily for its use in heavy Southern dishes and infamously for its ability to become slimy because of its natural mucilage, okra isn't flying off the stands.
    Okra isn't the first (or seventh) vegetable most people think to buy when they go to the farmers' market. Known primarily for its use in heavy Southern dishes and infamously for its ability to become slimy because of its natural mucilage, okra isn't...

    Tags: Garlic, Salt, Mustard, Lemons, Manufacturing and Engineering

  22. Aug 19, 2012 |Column| Chicago Tribune
  23. The quick catch

    Pickles lead mysterious lives, trolling the briny depths. They seem content shoulder-to-shoulder in their tight-packed school, treading their bracken aquarium, perhaps for years on end.
    Pickles lead mysterious lives, trolling the briny depths. They seem content shoulder-to-shoulder in their tight-packed school, treading their bracken aquarium, perhaps for years on end. Every now and then the pickle fisherman descends two brave fingers...

    Tags: Cucumbers, Leah Eskin, Salt, Lifestyle and Leisure, Fishing

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Pickles Photos
Even if you're not in the market for kitchen gadgets or...
(May 20, 2013)
Festival Flea Market Mall
The Pickle Barrel Deli serves this Monte Cristo sandwic...
(April 19, 2013)
Lunchbox: Pickle Barrel Deli
The Mount Olive Pickle Festival will be held April 20-2...
(March 26, 2013)
Mount Olive Pickle Festival