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    Feb 1, 2013 |Story| Petoskey News
  1. A fresher take on Super Bowl eats

    Super Bowl Sunday is the food version of the staccato note at the end of a lot of college teams' fight songs.
    Super Bowl Sunday is the food version of the staccato note at the end of a lot of college teams' fight songs. It's the last excuse before maybe Memorial Day to eat stuff that normally shouldn't cross one's plate. Chicken wings and beer go hand-in-hand...

    Tags: Chicken, Lifestyle and Leisure, Arts and Culture, Parsley, Memorial Day

  2. Jan 18, 2013 |Story| Pasadena Sun
  3. Dining Review: No need for beef at Green Earth Vegan Cuisine

    So how are those New Year's resolutions going? Are you getting to work a little earlier? Hitting the gym more than once a month? Writing that novel? Eating more healthily? Maybe trying out a vegetarian diet?
    So how are those New Year's resolutions going? Are you getting to work a little earlier? Hitting the gym more than once a month? Writing that novel? Eating more healthily? Maybe trying out a vegetarian diet? We can't help with the first few, but if you'...

    Tags: Dining and Drinking, Lifestyle and Leisure, Tomatoes, Hummus, Chocolate Cake

  4. Jan 8, 2013 |Story| Baltimore Sun
  5. Yasou Greek Bistro gives an authentic flavor even outside Greektown

    In Greek, "Yasou" means "health to you." It's used as a greeting and a toast, like "Cheers!"
    In Greek, "Yasou" means "health to you." It's used as a greeting and a toast, like "Cheers!" At Yasou Greek Bistro, there's plenty of reason to toast. With simple, nicely cooked takes on Greek specialties and friendly service, the busy Hunt Valley...

    Tags: Dining and Drinking, Lifestyle and Leisure, Restaurants, Shrimp, Pies and Tarts

  6. Jan 9, 2013 |Story| Glendale News Press
  7. Intersections: Huell Howser really was amazing, in more ways than one

    I vividly remember seeing Huell Howser in person for the first time. I was in my last semester of college, interning at KCET and constantly wondering about the series of events that would or wouldn't take place after I was handed that coveted diploma....

    Tags: Huell Howser, Video Supplies and Services, YouTube, Services and Shopping, Photography and Video

  8. Dec 4, 2012 |Story| WTXX-LTV
  9. Dining Review: Middle Eastern Favorites at Aladdin Halal Restaurant and Pizzeria in Berlin

    <strong>Aladdin Halal Restaurant and Pizzeria</strong>
    Aladdin Halal Restaurant and Pizzeria 544 Deming Road, Berlin, (860) 829-8284, aladdinhalal.com   In this age of mega-marketing, cross-platform leveraging and multimedia blitzes, most businesses find a million ways to shove their products down our...

    Tags: Pizzas, Dining and Drinking, Lifestyle and Leisure, Falafel, Hummus

  10. Nov 30, 2012 |Story| KTLA-LTV
  11. Easy To Make Holiday Hors D Oeuvres

    Natural Foods Cooking Instructor and Food Blogger Pamela Salzman joined us live with some delicious, easy to make holiday hors d’oeuvres.  You can find more of her delicious recipes at pamelasalzman.com or on twitter @pamelasalzman.  MAC &...

    Tags: Potatoes, Cheddar Cheese, Feta Cheese, Tomatoes, Biscuits

  12. Jan 11, 2013 |Story| SFL
  13. D.B.A. Cafe: The waiting is the hardest part

    <img src="http://interactive.sun-sentinel.com/images/restaurantstars/3stars.gif" alt="" />
    D.B.A. Cafe will not win any awards for service. In fact, it took 20 minutes for us to figure out who our server even was. And by the time our meal was over, I'm sure everyone who works in the place had been to our table. But instead of clearing plates,...

    Tags: Personal Service, Hallandale Beach, Dining and Drinking, Lifestyle and Leisure, Feta Cheese

  14. Jun 26, 2012 |Story| Baltimore Sun
  15. From the Harvest: Ginger, Lime and Rose Water Cuketail

    Is there a vegetable subtler than the cucumber? Well, maybe cauliflower, but when used in a way that maximizes its grassy flavor, the cucumber can prove to be a great buy at your local farmers' market. From May until November, the cuke is used mainly as a...

    Tags: Salt, Limes, Cucumbers, Ginger

  16. Sep 26, 2012 |Story| Allentown Morning Call
  17. Salt & Pepper Family Restaurant spices up diner-style fare

    Like the ubiquitous seasonings for which it's named, Salt &amp; Pepper Family Restaurant is an everyday eatery &mdash; a spot for diner-style fare at diner-style prices.
    Like the ubiquitous seasonings for which it's named, Salt & Pepper Family Restaurant is an everyday eatery — a spot for diner-style fare at diner-style prices. Salt & Pepper opened in Whitehall about six months ago, bringing renewed life to...

    Tags: Chicken, Dining and Drinking, Lifestyle and Leisure, Salt, French Toast

  18. Nov 9, 2012 |Story| Hartford Courant
  19. 8 Crowd-Pleasing Holiday Dips, Recipes and Photos

    Avocado Goat Cheese Dip
    CTW Features
    Avocado Goat Cheese Dip 3 ripe avocados 2 gloves minced garlic 1/2 teaspoon salt (or to taste) 4 ounces cream cheese 4 ounces goat cheese 2 teaspoons lemon or lime juice 1. Mix all ingredients at once with a large spoon or hand-mixer in a...

    Tags: Cream Cheese, Cheddar Cheese, Vegan Diet, Gingerbread Cookies, Butter

  20. Nov 14, 2012 |Story| WTXX-LTV
  21. Finding Falafel in New Haven

    We're no strangers to the constant struggle between wanting to eat something on the go and not wanting to further clog your arteries or give McDonald's any more American dollars. If a cheap, healthy and portable meal sounds like what you're looking for, we have an answer we hope is not too far off your radar already: falafel. Falafel is a fried ball of mashed chick peas and/or fava beans, typically served in a pita or other handheld form of bread, accompanied by a host of fresh, real toppings.
    We're no strangers to the constant struggle between wanting to eat something on the go and not wanting to further clog your arteries or give McDonald's any more American dollars. If a cheap, healthy and portable meal sounds like what you're looking for,...

    Tags: Fava Beans, Lifestyle and Leisure, Falafel, Foods and Beverages, Hummus

  22. Oct 24, 2012 |Story| HB Independent
  23. The Gossiping Gourmet: Chef puts magic in her Persian dishes

    Soheila Siadate is an amazing chef, working quietly in the kitchen of her little Persian restaurant, Green Rice Kabob, in a Huntington Beach strip mall, where she turns out some wonderful cuisine. Chef Soheila has a distinctive way with Middle Eastern and Persian classics. Dishes we have all eaten many times are subtly transformed by her magic touch.
    Soheila Siadate is an amazing chef, working quietly in the kitchen of her little Persian restaurant, Green Rice Kabob, in a Huntington Beach strip mall, where she turns out some wonderful cuisine. Chef Soheila has a distinctive way with Middle Eastern and...

    Tags: Dining and Drinking, Lifestyle and Leisure, Tomatoes, Appetizers, Onions

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Pita Bread Photos
The lunch special of the day was the Chicken Philly wit...
(April 18, 2013)
The Food
The warm pita stuffed with soy-marinated portabello and...
(April 7, 2013)
Pita sandwich from the Mushroom Stand
This is a pita sandwich from the Mushroom Stand.
(April 7, 2013)
Pita sandwich