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Chef from Seward Takes First at Seafood Cook Off
Channel 2 NewsThe second annual "Great Alaska Seafood Cook Off," hosted by the Alaska Seafood Marketing Institute, took place last night at the Bill Sheffield Railroad Depot. Six chefs from around Alaska had one hour to prepare and plate a dish that highlighted...Tags: Seafood, Rhubarb, Butter, Foods and Beverages, Wines
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Lunchbox: Jackie's Place
Channel 2 NewsJackie’s Place 2636 Spenard Rd. $5-$15 per plate 6 a.m. to 3:45 p.m. weekdays, 7 a.m. to 3:45 p.m. weekends 907-274-3211 http://www.facebook.com/pages/jackies-place-restaurant/#!/pages/jackies-place-restaurant/426469710524 With the holiday rush...Tags: Restaurants, Corned Beef Hash, Corned Beef, Dining and Drinking, Lifestyle and Leisure
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Lunchbox: Sunrise Grill and Pancake House
Channel 2 NewsSunrise Grill and Pancake House 8201 Old Seward Hwy. $8-$15 per plate 6 a.m. to 3 p.m. seven days a week 907-677-6011 Every week when I write a Lunchbox review, I submit a receipt for the meal to Melodie Blankenship in accounting, herself an accomplished...Tags: The New York Times, Ketchup, Foods and Beverages, Cheddar Cheese, Omelets
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Lunchbox: Peppercini's Deli House
Channel 2 NewsPeppercini’s Deli House 3901 Old Seward Hwy. #20 $3-$9 per plate 10:30 a.m. to 3 p.m. Monday through Saturday; closed Sunday 907-279-3354 http://www.alaskadeli.com It’s always good to get one of our hard-working reporters out of the...Tags: Soups, Todd Walker, Feta Cheese, French Bread, Foods and Beverages
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Lunchbox: AJ's Rib A Go Go
Channel 2 NewsAJ’s Rib A Go Go Near intersection of 86th Avenue and Lake Otis Parkway (behind Heavenly Cup Espresso) $6-$30 per plate 11 a.m. to 7 p.m. Tuesday through Friday, noon to 7 p.m. Saturday; closed Sunday and Monday 884-0558 or 744-6607 http://www....Tags: Restaurants, Beef Brisket, Dining and Drinking, Foods and Beverages, Salads
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Zucchini Bread
Ingredients:
3 Eggs, beaten
2 cups - Sugar
1 cup - Vegetable Oil
2 cups - Zucchini, grated coarsely and with peels on
3 cups - Flour Mixture
1 cup - Almond Flour (optional; if using, subtract 1 cup flour mix)
1 teaspoon - Baking Soda
1-½...Tags: Zucchini, Summer Squash, Baking Powder, Flour, Baking Soda
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Alaskan Mussel Chowder
What's Cookin'?Serves 8 Ingredients: 1/2 Cup UNSALTED BUTTER 3/4 Cup ALL PURPOSE FLOUR 1 Cup SLICED LEEKS 1/2 Cup ...Tags: Butter, Kosher Salt, Mussels, Salt
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Grilled Alaskan Salmon with Purple Potato Mash, Asian Pesto and Roasted Roma Tomatoes
What's Cookin'Ingredients: Salmon filet 6 oz. Purple potatoes 2 lbs. Butter ½ cup Pine nuts ½ cup Basil...Tags: Salt, Tomatoes, Cheese
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Pan Seared King Salmon with Watercress Pesto and Lyonnaise Potatoes
What¿s Cookin¿?Serves 4 Watercress pesto recipe: Ingredients: 2 cups packed Fresh watercress ¼ cup Shredded parmesan 2-3...Tags: Bacon, Foods and Beverages, Salads, Onions, Lifestyle and Leisure
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Pumpkin and Potato Gratin with Bacon and Gruyere Cheese
What's Cookin'?This gratin is likely to become a new tradition for your holiday table. Cubes of bright orange pumpkin and creamy white potato are blended with smoky bacon and a spiced egg custard. The gratin is topped with a generous handful of nutty Gruyere and crisp...Tags: Bacon, Butter, Arable Farming, Onions, Gruyere
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Alaskan Burgers with Yukon Gold Potato Wedges
What's Cookin'?Burger Patties Ingredients: 1 ½ lb. – Ground Alaskan beef or game, 80% lean 1 tablespoon – Chipotle in adobe sauce, minced 3 tablespoons – Scallions, thinly sliced 3 ea. – Garlic cloves, roasted and minced 1 teaspoon –...Tags: Black Pepper, Foods and Beverages, Hamburgers, Lifestyle and Leisure, Kosher Salt
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Alaska Raised Pork and Mushrooms
What's Cookin'?Ingredients: Alaskan raised pork – 2 – 3 oz. medallions 6 oz. Kosher salt and cracked black pepper ½ tsp. Olive oil ...Tags: Alaska, Butter, Mushrooms, Salt
May 9, 2013
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Jan 8, 2013
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Aug 7, 2012
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May 25, 2012
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Jun 8, 2012
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Sep 6, 2011
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Jul 12, 2011
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Aug 2, 2011
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Jun 28, 2011
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Sep 20, 2011
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Aug 23, 2011
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Jul 27, 2011
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