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A collection of news and information related to Potatoes published by this site and its partners.
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Chef from Seward Takes First at Seafood Cook Off
Channel 2 NewsThe second annual "Great Alaska Seafood Cook Off," hosted by the Alaska Seafood Marketing Institute, took place last night at the Bill Sheffield Railroad Depot. Six chefs from around Alaska had one hour to prepare and plate a dish that highlighted...Tags: Wines, Rhubarb, Butter, Shallots, Lifestyle and Leisure
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Lunchbox: Jackie's Place
Channel 2 NewsJackie’s Place 2636 Spenard Rd. $5-$15 per plate 6 a.m. to 3:45 p.m. weekdays, 7 a.m. to 3:45 p.m. weekends 907-274-3211 http://www.facebook.com/pages/jackies-place-restaurant/#!/pages/jackies-place-restaurant/426469710524 With the holiday rush...Tags: Lifestyle and Leisure, Corned Beef Hash, Salt, Omelets, Hot Cocoa
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Lunchbox: Sunrise Grill and Pancake House
Channel 2 NewsSunrise Grill and Pancake House 8201 Old Seward Hwy. $8-$15 per plate 6 a.m. to 3 p.m. seven days a week 907-677-6011 Every week when I write a Lunchbox review, I submit a receipt for the meal to Melodie Blankenship in accounting, herself an accomplished...Tags: The New York Times, Lifestyle and Leisure, Omelets, Hot Cocoa, Dining and Drinking
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Zucchini Bread
Ingredients:
3 Eggs, beaten
2 cups - Sugar
1 cup - Vegetable Oil
2 cups - Zucchini, grated coarsely and with peels on
3 cups - Flour Mixture
1 cup - Almond Flour (optional; if using, subtract 1 cup flour mix)
1 teaspoon - Baking Soda
1-½...Tags: Breads, Baking Soda, Flour, Baking Powder, Cinnamon
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Alaskan Mussel Chowder
What's Cookin'?Serves 8 Ingredients: 1/2 Cup UNSALTED BUTTER 3/4 Cup ALL PURPOSE FLOUR 1 Cup SLICED LEEKS 1/2 Cup ...Tags: Butter, Salt, Mussels, Kosher Salt
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Grilled Alaskan Salmon with Purple Potato Mash, Asian Pesto and Roasted Roma Tomatoes
What's Cookin'Ingredients: Salmon filet 6 oz. Purple potatoes 2 lbs. Butter ½ cup Pine nuts ½ cup Basil...Tags: Salt, Tomatoes, Cheese
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Pan Seared King Salmon with Watercress Pesto and Lyonnaise Potatoes
What¿s Cookin¿?Serves 4 Watercress pesto recipe: Ingredients: 2 cups packed Fresh watercress ¼ cup Shredded parmesan 2-3...Tags: Bacon, Lifestyle and Leisure, Salads, Salt, Onions
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Pumpkin and Potato Gratin with Bacon and Gruyere Cheese
What's Cookin'?This gratin is likely to become a new tradition for your holiday table. Cubes of bright orange pumpkin and creamy white potato are blended with smoky bacon and a spiced egg custard. The gratin is topped with a generous handful of nutty Gruyere and crisp...Tags: Arable Farming, Bacon, Butter, Salt, Onions
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Alaskan Burgers with Yukon Gold Potato Wedges
What's Cookin'?Burger Patties Ingredients: 1 ½ lb. – Ground Alaskan beef or game, 80% lean 1 tablespoon – Chipotle in adobe sauce, minced 3 tablespoons – Scallions, thinly sliced 3 ea. – Garlic cloves, roasted and minced 1 teaspoon –...Tags: Lifestyle and Leisure, Black Pepper, Salt, Hamburgers, Kosher Salt
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Alaska Raised Pork and Mushrooms
What's Cookin'?Ingredients: Alaskan raised pork – 2 – 3 oz. medallions 6 oz. Kosher salt and cracked black pepper ½ tsp. Olive oil ...Tags: Butter, Alaska, Salt, Mushrooms
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Samosas (Curried Vegetable Pastries)
What's Cookin'Samosas (Curried Vegetable Pastries) Ingredients: Filling: 2 Tablespoons ghee* (or canola oil) ½ teaspoon cumin seeds ½ medium white or yellow onion, finely chopped 1 clove garlic, minced ½ cup peas (fresh or thawed frozen) 1 ½ Tablespoons water...Tags: Butter, Black Pepper, Weather, Garlic, Weather Reports
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Lunchbox: Peppercini's Deli House
Channel 2 NewsPeppercini’s Deli House 3901 Old Seward Hwy. #20 $3-$9 per plate 10:30 a.m. to 3 p.m. Monday through Saturday; closed Sunday 907-279-3354 http://www.alaskadeli.com It’s always good to get one of our hard-working reporters out of the...Tags: Breads, Lifestyle and Leisure, Pasta, Feta Cheese, Dining and Drinking
May 9, 2013
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Jan 8, 2013
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Aug 7, 2012
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Sep 6, 2011
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Jul 12, 2011
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Aug 2, 2011
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Jun 28, 2011
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Sep 20, 2011
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Aug 23, 2011
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Jul 27, 2011
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Jan 18, 2012
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May 25, 2012
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