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    Feb 28, 2012 |Story| Herald Mail

  1. Earthy and slightly sweet, beets are good in savory and sweet dishes

    <em><strong>Editor's note: </strong>This is part of an occasional series of stories on children eating vegetables. The series explores ways to highlight a vegetable&rsquo;s flavor and appearance as a way to work around the resistance some kids have to eating vegetables.</em>
    chrisc@herald-mail.com
    Editor's note: This is part of an occasional series of stories on children eating vegetables. The series explores ways to highlight a vegetable’s flavor and appearance as a way to work around the resistance some kids have to eating vegetables.    ...

    Tags: Beets, Salads, Carrots, Dining and Drinking, Lifestyle and Leisure

    2. Nov 2, 2011 |Story| WXMI

  2. Raw Mexican Recipes

    <strong>Mexicali Chili (V/GF)</strong>
    Mexicali Chili (V/GF) Straight from the garden and into the chili-pot! Plant-based cuisine does not have to be cold, wet and soggy. Warm your cockles with this hearty, chunky chili. And, who doesn’t crave a little chocolate when the temperature...

    Tags: Manufacturing and Engineering, Chili, Cilantro, Limes, Salt

    3. Feb 20, 2012 |Story| WPMT-LTV

  3. Monday, February 20, 2012

    <span style="font-size: medium;"><strong>Fall Wedding Ideas from Susquehanna Style</strong></span>
    Fall Wedding Ideas from Susquehanna Style Keely Childers Heany, Marketing Director and Managing Editor for Susquehanna Style Magazine, visits Fox43 Morning News to talk about designing and planning the ideal autumn wedding. For more information, visit...

    Tags: Chili, Limes, Lifestyle and Leisure, Kosher Salt, Risotto

    4. Feb 20, 2012 |Story| WPIX-LTV

  4. Red Lentil Soup With Turnip And Parsley And Raw Kale Confetti Salad

    WHEN THAT FIRST COLD RAINY FALL DAY ROLLS AROUND and you find yourself yearning to put a pot of soup on the stove, this soup is the answer. It&rsquo;s the perfect use for the final baskets of tomatoes from your garden or the farmers market, and a great way to feature fall&rsquo;s bounty of sweet turnips.
    WHEN THAT FIRST COLD RAINY FALL DAY ROLLS AROUND and you find yourself yearning to put a pot of soup on the stove, this soup is the answer. It’s the perfect use for the final baskets of tomatoes from your garden or the farmers market, and a great...

    Tags: Turnips, Salads, Limes, Lifestyle and Leisure, Parsley

    5. Jan 9, 2012 |Story| WPMT-LTV

  5. Monday, January 9, 2012

    HEALTHY KID MEALS As more attention is drawn to the childhood obesity epidemic in the United States, busy parents continue to struggle to find a balance between nutrition and convenience in their children’s meals.  Kathryn Sansone, The Shape Up...

    Tags: Manufacturing and Engineering, Mangos, Apricots, Salads, Salt

    6. Jan 5, 2012 |Story| Los Angeles Times

  6. Stores Borrow From Fast-food Industry's Playbook

    7. Feb 6, 2012 |Story| Baltimore Sun

  7. Make your Valentine's Day sizzle with steak

    There's little that's more romantic than a wonderful dinner enjoyed <em>a deux</em> in a cozy setting. With Valentine's Day in the offing, restaurant phones (and websites) are undoubtedly busy taking reservations for just such <em>tete-a-tetes</em>.
    There's little that's more romantic than a wonderful dinner enjoyed a deux in a cozy setting. With Valentine's Day in the offing, restaurant phones (and websites) are undoubtedly busy taking reservations for just such tete-a-tetes. If you're into the...

    Tags: Ice Cream, Salads, Dining and Drinking, Black Pepper, Steaks

    8. Jan 5, 2012 |Story| Hartford Courant

  8. Oh Baby, Burgers For Grownups!

    Burgers, you've come a long way, baby.
    The Hartford Courant
    Burgers, you've come a long way, baby. Sure, there's been a veritable explosion of burger joints in the Hartford area the past few years. But few have taken it to the level of indulgent detail at Burger Baby, the city's first modern burger bar. The...

    Tags: Alcoholic Beverages, Salads, New Haven (New Haven, Connecticut), XL Center, Bars and Clubs

    9. Jan 17, 2012 |Story| KWGN-LTV

  9. Simply Grilled American Red Snapper With Grilled Asparagus

    THE OCEANAIRE SEAFOOD ROOM
    THE OCEANAIRE SEAFOOD ROOM
    THE OCEANAIRE SEAFOOD ROOM SIMPLY GRILLED AMERICAN RED SNAPPER WITH GRILLED ASPARAGUS Before you begin: Wash your hands, properly sanitize your cutting board, your work station and sanitize your knife and equipment. Have your ingredients measured and...

    Tags: Salt, Black Pepper, Seafood, Parsley, Foods and Beverages

    10. Dec 7, 2011 |Story| Baltimore Sun

  10. Packing the whole crab: They still do it on Smith Island

    In the story about crabmeat, and the obsession diners and resaurants have for 24-7 jumbo lump crabmeat, Spike Gjerde of Woodberry Kitchen said he would love to able to buy packaged crabmeat taken from the whole crab - a single container, in other words that contained claw, backfin and the occasional unbroken lumps.
    The Baltimore Sun
    In the story about crabmeat, and the obsession diners and resaurants have for 24-7 jumbo lump crabmeat, Spike Gjerde of Woodberry Kitchen said he would love to able to buy packaged crabmeat taken from the whole crab - a single container, in other words...

    Tags: Salt, Facebook

    11. Dec 13, 2011 |Story| Herald Mail

  11. Cookie Exchange Top Five: Salted caramel hot chocolate cookies

    Salted caramel hot chocolate cookies
    Salted caramel hot chocolate cookies   1 cup butter, softened 1 1/4 cups white sugar 3/4 cup brown sugar 2 eggs 1 teaspoon vanilla extract 3/4 teaspoon cayenne pepper 1 cup cocoa powder 1 teaspoon baking soda 1/2 teaspoon salt...

    Tags: Salt, Butter, Hot Cocoa, The Hershey Co., Pecans

    12. Dec 29, 2011 |Story| WXMI

  12. New Year's Eve Appetizer Recipes

    Artichoke and Hazelnut Spread Serves 8-12 14 ounces      Artichoke hearts (canned) 2 ounces         Hazelnuts (peeled and toasted) 2 ea                 Garlic cloves ¼ cup             Grated parmesan cheese ¼ cup             Olive oil 2 tbsp       ...

    Tags: Salads, French Bread, Summer Squash, Shrimp, Black Pepper

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