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    Jun 12, 2013 |Story| Chicago Tribune

  1. Satisfying a last-minute taste for carbonara

    This is not a typical spaghetti alla carbonara. The traditional dish is a simple combination: spaghetti tossed with sauteed guanciale (pig's cheek, but often crisped pancetta or bacon are used instead), fresh eggs, Parmesan and Romano cheeses and lots of black pepper.
    This is not a typical spaghetti alla carbonara. The traditional dish is a simple combination: spaghetti tossed with sauteed guanciale (pig's cheek, but often crisped pancetta or bacon are used instead), fresh eggs, Parmesan and Romano cheeses and lots...

    Tags: Asparagus, Lifestyle and Leisure, Sausages, Foods and Beverages

    2. Jun 11, 2013 |Story| SFL

  2. Pizza that's hard to top

    <img src="http://interactive.sun-sentinel.com/images/restaurantstars/3halfstars.gif" alt="" />
    If you can't make it to Italy this summer, you can find a little bit of Naples in a 50-seat corner restaurant in downtown Fort Lauderdale. There, chef Luigi DiMeo kneads the dough and cooks the sauce used on his eponymous coal-oven pizzas. DiMeo follows...

    Tags: Caesar Salads, Salads, Meatballs, Lifestyle and Leisure, Coal

    3. Jun 12, 2013 |Story| Daily American

  3. Somerset County Where to Go for June 13

    Father’s Day concert The Somerset County Community Band annual Father’s Day Concert at 5 p.m., June 16 on the lawn stage of the Philip Dressler Center in Somerset. There will be free ice cream sundaes. 814-443-3055. Strawberry Festival Mt....

    Tags: Entertainment Events, Music Theater, Highway Transportation, Concerts, Travel

    4. Jun 11, 2013 |Column| Herald Mail

  4. Ipsan to give talk to Watershed group

    Antietam Creek Watershed will host a guest speaker Thursday at 7 p.m. at Funkstown Town Hall. The topic is Becoming Bay Wise: Creating Healthy Sustainable Gardens. The presenter will be Annette Ipsan, horticulture educator for the University of Maryland...

    Tags: Caesar Salads, Salads, Lifestyle and Leisure, American Legion, Foods and Beverages

    5. Jun 11, 2013 |Story| Herald Mail

  5. Funkstown Volunteer Fire Co. holding spaghetti dinner for member

    The Funkstown Volunteer Fire Co. is holding a spaghetti dinner Friday to benefit company member Bill Wiegel, who has cancer. The all-you-can-eat spaghetti dinner will be Friday from 5 to 8 p.m. at the fire hall, located at 2 S. Westside Ave. The...

    Tags: Caesar Salads, Lifestyle and Leisure, Foods and Beverages

    6. May 29, 2013 | Orlando Sentinel

  6. Local chef wins McCormick For Chefs Kids recipe contest

    Keith Esbin, corporate executive chef of Bar Harbor Seafood and board member of the American Culinary Federation's Central Florida Chapter, has won the inaugural McCormick For Chefs Kids Recipe Contest. His winning recipe was Boston Lobster Feast's Chicken Parmesan with Spaghetti Squash, which was made to fall into healthy guidelines for the McCormick Healthful Kids' Menu Options and the National Restaurant Association's Kids Live Well Program. For winning, Chef Keith received an all expenses paid trip to the National Restaurant Association Show in Chicago and a $1500 cash prize awarded at a special event on the main World Culinary Showcase stage by Marc Murphy (celebrity chef and Chopped judge) and Dawn Sweeny (CEO of the National Restaurant Association).
    Keith Esbin, corporate executive chef of Bar Harbor Seafood and board member of the American Culinary Federation's Central Florida Chapter, has won the inaugural McCormick For Chefs Kids Recipe Contest. His winning recipe was Boston Lobster Feast's...

    Tags: Seafood, Restaurants, Lifestyle and Leisure, Pasta, Foods and Beverages

    7. May 29, 2013 |Story| LAT - HOLD Archive

  7. Easy dinner recipes: 3 pasta recipes you can make tonight

    Dinner doesn't get much more simple than a bowl of pasta, but why serve it with a plain old red sauce? Get creative with these recipe options. Each features a handful of ingredients, and the dishes come together in 30 minutes or less!
    Dinner doesn't get much more simple than a bowl of pasta, but why serve it with a plain old red sauce? Get creative with these recipe options. Each features a handful of ingredients, and the dishes come together in 30 minutes or less! Love shrimp? Fresh...

    Tags: Recipes, Parsley, Lemons, Lifestyle and Leisure, Shrimp

    8. Jun 7, 2013 |Column| Herald Mail

  8. Children plant pumpkins for backpack program

    The children of St. Mark&rsquo;s Episcopal Church, Lappans, planted a pumpkin patch May 26 on church ground prepared by gardeners Ernest and Diane Pugh and Duane Mose.
    The children of St. Mark’s Episcopal Church, Lappans, planted a pumpkin patch May 26 on church ground prepared by gardeners Ernest and Diane Pugh and Duane Mose. The children planted three varieties of pumpkins, including a giant variety. Once...

    Tags: Diabetes, Christianity, Arts and Culture, Pumpkin, Arable Farming

    9. May 8, 2013 |Story| Daily American

  9. Somerset County Where to Go for May 9

    Fireman’s Adventure Race The Fireman’s Adventure Race June 1, includes a 5 kilometer walk/run through town that will also include some off-pavement terrain. The start and finish for the 5k will be at the Rockwood Fire Department. Breakfast...

    Tags: Highway Transportation, Entertainment Events, Concerts, Politics, Broadway Theater

    10. May 5, 2013 |Column| Herald Mail

  10. Rohrersville Band to open season May 19

    The Rohrersville Cornet Band of Washington County will open its 277th season Sunday, May 19.   The spring concert in the band hall on Main Street in Rohrersville  will begin at 3 p.m.  Holly Feather will direct the band as it performs concert favorites...

    Tags: Poetry, Fine Arts, Arts, Museums, Spaghetti with Meat Sauce

    11. May 25, 2013 |Story| Los Angeles Times

  11. Recipe: Spaghetti with wilted peppers

    &nbsp;
      1 hour. 6 servings 3 tablespoons olive oil 1 onion, sliced in ¼-inch half-moons 4 slices prosciutto, cut in ¼-inch ribbons 6 red and yellow bell peppers 1/2 teaspoon salt 3 cloves garlic, thinly sliced 2 tablespoons chopped parsley 1...

    Tags: Onions

    12. May 25, 2013 |Story| Los Angeles Times

  12. Culinary SOS: Cafe Pierre's classic Bolognese

    <strong>Dear SOS:</strong> I read your articles every week, and I am finally writing to ask for a recipe, because my husband and I are crazy about the Bolognese sauce at <a href="http://www.cafepierre.com/">Cafe Pierre</a> in Manhattan Beach. Although this is a French restaurant, its sauce puts most Italian restaurants in the L.A. area to shame. I haven't been able to duplicate this one at home, so I need your help.
    Los Angeles Times
    Dear SOS: I read your articles every week, and I am finally writing to ask for a recipe, because my husband and I are crazy about the Bolognese sauce at Cafe Pierre in Manhattan Beach. Although this is a French restaurant, its sauce puts most Italian...

    Tags: Restaurants, Lifestyle and Leisure, Veal, Manhattan (New York City), Tomatoes

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Spaghetti Photos
A high school student spiked his cafeteria's spaghetti...
(June 7, 2013)
Spaghetti
Spaghetti with wilted peppers
(May 15, 2013)
Spaghetti with wilted peppers
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(May 14, 2013)
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 » All 23 Spaghetti photos