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    Aug 30, 2012 |Story| Daily American
  1. Zucchini Soup Just Like Mom Made

    Our Town Editor
    John Haywood has been making his mother's zucchini soup recipe for years. And whenever he makes a pot for friends or gives them the recipe, he's certain of this:  They always enjoy it. "I've never heard anybody yet who didn't like it," the Richland...

    Tags: Soups, Recipes, Sausages, Peppers, Zucchini

  2. Aug 28, 2012 |Story| WGNTV-LTV
  3. August 28: Lunchbreak - Farinata Pizza

    Alimentari Osteria
    Alimentari Osteria 621 West Randolph Street Chicago (312) 382-8880 www.alimentariosteria.com/ To read more about the restaurant: metromix.com Farinata Pizza Batter: Ingredients: 1 1/4 cups chick pea flour 1/4 cups olive oil 1 1/2 cups warm water 1...

    Tags: Cheese, Foods and Beverages, Lifestyle and Leisure, Pizzas

  4. Aug 28, 2012 |Story| Los Angeles Times
  5. Zucchini variations

    Tomatoes are summer's glamour crop: round, red and ripe. But though zucchini will never get as many magazine covers, real cooks know you can't beat it for versatility. If you've got a perfectly ripened backyard tomato, there are only a few things you should do with it (yes, admittedly, all of them are delicious). But if you've got a bag of zucchini, well, the sky is the limit. Here are some quick ideas.
    Tomatoes are summer's glamour crop: round, red and ripe. But though zucchini will never get as many magazine covers, real cooks know you can't beat it for versatility. If you've got a perfectly ripened backyard tomato, there are only a few things you...

    Tags: Salads, Cilantro, Anchovies, Lemons, Zucchini

  6. Aug 21, 2012 |Story| Baltimore Sun
  7. Eat like a Raven with these back-to-school recipes

    It's back-to-school time, and perhaps you are settling back in to a family-dinner routine after summer chaos. Or perhaps you at least plan to. If your picky eater isn't getting into the groove just yet, perhaps these recipes will help. Tell your kids they are eating just like the Ravens do. You won't be exaggerating.
    The Baltimore Sun
    It's back-to-school time, and perhaps you are settling back in to a family-dinner routine after summer chaos. Or perhaps you at least plan to. If your picky eater isn't getting into the groove just yet, perhaps these recipes will help. Tell your kids they...

    Tags: Back to School, Parsley, Pasta, Recipes, Zucchini

  8. Aug 22, 2012 |Story| Chicago Tribune
  9. Corn off the cob

    At this point in the summer, we've enjoyed corn on the cob just about every which way: charcoal-grilled and dripping with butter; boiled with nothing but salt; steamed with herbs and olive oil and slathered in sour cream, cheese and red chili a la Mexicana-style.
    At this point in the summer, we've enjoyed corn on the cob just about every which way: charcoal-grilled and dripping with butter; boiled with nothing but salt; steamed with herbs and olive oil and slathered in sour cream, cheese and red chili a la...

    Tags: Barbecued Chicken, Corn, Cilantro, Salads, Black Pepper

  10. Aug 19, 2012 |Story| Aberdeen News
  11. Growing with God

    There's an old saying the Rev. Marion Davis likes to remember when he grows vegetables.
    There's an old saying the Rev. Marion Davis likes to remember when he grows vegetables. "I heard a pastor say one time you can't tell people about Jesus with their tummies growling," he said. Davis, 62, a pastor at the Fairview Baptist Church of...

    Tags: Zucchini, Religion and Belief

  12. May 28, 2012 |Story| WGNTV-LTV
  13. April 4: Lunchbreak - Maple-Glazed Chipotle Chicken

    Odyssey Easter Brunch
    WGN News
    Odyssey Easter Brunch Odyssey Easter Early Dinner Cruise Reservations are required and can be made by calling (866) 305-2469 or by visiting www.odysseycruises.com Mixed Greens with Apples and Strawberries Ingredients: 2 hearts romaine 4 oz assorted...

    Tags: Sage, Potatoes, WGN, Field Greens, Pecans

  14. Aug 17, 2012 |Story| Los Angeles Times
  15. Recipe: Summer ratatouille

    - Olive oil - 1 yellow onion, coarsely chopped - 3 cloves garlic, minced - Salt - Freshly ground pepper - 1 1/2 pounds eggplant - 3 sweet red peppers - 3 small zucchini, to equal 1 pound, ends trimmed and soaked in cold water 30 minutes - 6 plum...

    Tags: Onions, Thyme, Tomatoes, Zucchini, Salt

  16. Jun 8, 2012 |Story| WGNTV-LTV
  17. June 8: Lunchbreak - Simple Summer Spaghetti

    Domenica Catelli
    Domenica Catelli Event: The Better Homes and Gardens and Weber Chill and Grill Festival Saturday, June 9 11 a.m. – 6 p.m. Sunday, June 10 12 p.m. – 5 p.m. Waveland Park Chicago www.bhgchillandgrill.com Simple Summer Spaghetti Ingredients:...

    Tags: Spaghetti, Tomatoes, Recipes, Peppers, Zucchini

  18. Aug 17, 2012 |Story| Los Angeles Times
  19. Recipe: Braised zucchini with mint and lemon

     
      Total time: About 1 hour Servings: 4 to 6 2 pounds zucchini 2 tablespoons olive oil 1 cup finely diced onion 2 cloves garlic, thinly sliced Zest of 1/2 lemon Salt 1 tablespoon chopped mint, divided 2 tablespoons lemon juice 2 tablespoons...

    Tags: Onions, Lemons, Zucchini, Salt

  20. Aug 17, 2012 |Story| Los Angeles Times
  21. Recipe: Garlic and herb-stuffed tomatoes and zucchini

    From California Cook, "Shades of Summer" by Russ Parsons and Leslie Brenner, Aug. 10, 2005
    From California Cook, "Shades of Summer" by Russ Parsons and Leslie Brenner, Aug. 10, 2005 Total time: 1 hour, 15 minutes Servings: 6 Note: Salted anchovies are available at Nicole's in South Pasadena, Bay Cities in Santa Monica, Market Gourmet in...

    Tags: Anchovies, California, Pasadena (Los Angeles, California), South Pasadena, Zucchini

  22. Jul 21, 2012 |Story| Los Angeles Times
  23. Recipe: Spinach, yellow squash and grilled red pepper dip with yogurt

    A Ramadan recipe for spinach, yellow squash and grilled red pepper dip with yogurt Total time: About 1 hour, plus cooling and chilling times Servings: 4 to 6 Note: Serve this dip as an appetizer with fresh pita, Persian sangak bread or other Middle...

    Tags: Onions, Yellow Squash, Fencing, Sports, Peppers

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Summer Squash Photos
Zucchini and tomato with cheese
(May 13, 2013)
Zucchini and tomato with cheese
Zucchini with pine nuts
(May 13, 2013)
Zucchini with pine nuts
Easy, peasy
(May 7, 2013)
Easy, peasy