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    May 13, 2013 |Story| Hartford Courant
  1. Wethersfield Farmers Market Opens For Season Thursday

    Lovers of fresh fruit, vegetables and all good things to eat, mark your calendars: the Wethersfield Farmers' Market kicks off its fifth season on Thursday.
    The Hartford Courant
    Lovers of fresh fruit, vegetables and all good things to eat, mark your calendars: the Wethersfield Farmers' Market kicks off its fifth season on Thursday. "It's bigger and better than ever," Market Master Douglas Sacks said. The market will feature...

    Tags: Wethersfield

  2. May 13, 2013 |Story| Allentown Morning Call
  3. Don't mandate labeling for gene-altered foods

    Should the government require companies to label food that contains genetically modified organisms? Last November, California voters rejected a ballot initiative that would require such labeling, but bills that would do so were recently introduced in...

    Tags: Consumer Goods Industries, American Medical Association, Science and Technology, Health Organizations, Chemical Industry

  4. May 13, 2013 |Story| Los Angeles Times
  5. Supreme Court rules in favor of Monsanto in seed-patenting case

    WASHINGTON — The Supreme Court gave a victory to Monsanto and other makers of patented seeds Monday, ruling they can prohibit farmers from growing a second crop from their genetically engineered seeds.
    WASHINGTON — The Supreme Court gave a victory to Monsanto and other makers of patented seeds Monday, ruling they can prohibit farmers from growing a second crop from their genetically engineered seeds. In a unanimous decision, the court said the...

    Tags: Fatigue, Separation of Church and State, Patents, Copyrights and Trademarks, Elena Kagan

  6. May 11, 2013 |Story| Chicago Tribune
  7. Biotech crops and Europe: A losing battle against progress

    Last year, too dry. This year, too wet. Spring planting is never perfect in America's agricultural heartland. The past few growing seasons have been especially challenging. Yet crop yields have held up.
    Last year, too dry. This year, too wet. Spring planting is never perfect in America's agricultural heartland. The past few growing seasons have been especially challenging. Yet crop yields have held up. One reason: bioengineered seeds, a big improvement...

    Tags: Genetics, European Union, Science and Technology, Chemical Industry, Biotechnology Industry

  8. May 10, 2013 |Story| South Florida Sun-Sentinel
  9. Nutrition educator leads healthy cooking demonstration

    Coco Frey, nutrition educator and founder of Eat the Truth, recently led a healthy cooking demonstration at the Delray Beach Public Library. The highlight was Frey using fresh peas to create her version of pea soup. "I use liquid vegetable stock. I...

    Tags: Nutrition, Potatoes, Delray Beach, Healthy Diet

  10. May 9, 2013 |Story| Hartford Courant
  11. LETTER: Label For Anti-Label Op-Ed: Deficient

    In his op-ed "Don't Label Genetically Engineered Food" ['May 7], Dr. Ronald Kleinman waxes on about the importance of information, but then vigorously argues against informing people what's in their food. Dr. Kleinman accuses people who want to know...
  12. May 9, 2013 |Story| Hartford Courant
  13. LETTER: Doubts About Genetically Modified Food

    I am not a geneticist or a doctor, but I am a mother who takes seriously the responsibility of keeping my children (and my children's children and so on) healthy and safe. By extension, I do what I can to keep the world a healthy and safe place....
  14. May 9, 2013 |Story| Hartford Courant
  15. LETTER: Good Reasons For Genetic Labeling

    I strongly support labeling of genetically engineered food. As a pediatric hematologist/oncologist, I was a loyal supporter of mainstream pediatrics during my professional years but have learned otherwise in retirement. Much animal data shows the...

    Tags: Food and Drug Administration, Arable Farming, Science and Technology, Health Organizations, Vaccines

  16. May 8, 2013 |Story| Hartford Courant
  17. LETTER: Why Not Label Genetically Engineered Foods?

    How could anyone believe a GMO crop that actually grows its own pesticide in every single cell of that crop before being ingested by humans is safe? Then again, when I Google Dr. Kleinman, author of "Don't Label Genetically Engineered Food" [May 7, op-ed]...

    Tags: Food Industry, Google Inc.

  18. May 8, 2013 |Story| Hartford Courant
  19. LETTER: Applauds Opposition To GMO Labels

    I want to thank The Courant for printing Dr. Ronald Kleinman's excellent, informative article on genetically engineered food [May 7, op-ed, "Don't Label Genetically Engineered Food"]. In an age where the uninformed, squeaky wheels use emotion, scare...

    Tags: Arable Farming

  20. May 8, 2013 |Story| Hartford Courant
  21. LETTER: GMO Labeling Foe Wants To Squelch Our Right To Know

    It appears that Dr. Ronald Kleinman has sifted through the welter of information on GMOs and concluded for himself that these products are safe [May 7, op-ed, "Don't label Genetically Engineered Food"]. I have likewise sifted, and find myself with...

    Tags: European Union, Allergies

  22. May 8, 2013 |Story| Hartford Courant
  23. LETTER: Pass GMO Labeling Law

    I am appalled at the op-ed by Dr. Ronald Kleinman regarding GMO foods [May 7, "Don't Label Genetically Engineered Food"]. As a parent, I have made every effort to feed my family organic, local and unprocessed foods because of my suspicion that there are...

    Tags: Environmental Illness, Allergies

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Genetic Engineering Photos
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